Cook - Nutritious Meals for Residents (Evenings/Rotating)

prc

Council Bluffs (IA)

On-site

USD 35,000 - 48,000

Full time

5 days ago
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Benefits offered by this job

PTO (Paid Time Off)
Medical, Dental, and Vision Insurance
401k Retirement plans with company 401
Employee Assistance Program (EAP)
Company paid Life Insurance

Job summary

Primrose Retirement Communities in Council Bluffs, IA is hiring a Cook to provide residents and guests with a pleasant dining experience through efficient, sanitary preparation of high‑quality, nutritious meals. You will follow recipes, assist with menu planning and prep, help with inventory, and maintain a clean, safe kitchen while applying a range of methods from baking to short order cooking.

This role offers part-time or full-time hours with shifts in the evenings; teamwork with staff and

Qualifications

  • Must have previous kitchen experience.
  • Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire.
  • Must be flexible and accommodating to residents and guests.
  • Ability to understand and follow written and oral instructions.
  • Must have a solid work ethic, positive attitude, and be a good team player.

Responsibilities

  • Follows written recipes and prepares high quality, delicious, and nutritious menu options.
  • Assists in developing menus and special meals, following a daily prep list.
  • Helps the Dining Director/Executive Chef with inventory and ordering.
  • Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.
  • Assists with various cooking methods including but not limited to; baking, frying, cold salad prep, sauteing, and general short order cooking.

Skills

Kitchen experience
ServSafe certification
Flexibility
Written & oral instructions
Team player

Job description

Primrose Retirement Communities in Council Bluffs, IA is hiring a Cook to provide residents and guests with a pleasant dining experience through efficient, sanitary preparation of high‑quality, nutritious meals. You will follow recipes, assist with menu planning and prep, help with inventory, and maintain a clean, safe kitchen while applying a range of methods from baking to short order cooking.

This role offers part-time or full-time hours with shifts in the evenings; teamwork with staff and

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