Cook, Long Term Care - Part time

Good Samaritan; Windom (MN); On-site; USD 27,000 - 32,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) retirement plan

Work/life balance benefits

Generous time off

Job summary

Good Samaritan in Windom, MN, is seeking a dedicated Food Service Worker to prepare and serve meals for residents, staff and visitors in a not-for-profit senior care facility.

You will follow menu guidelines, HACCP principles, and maintain clean, sanitary kitchens; flexible 8-hour shifts, part-time schedule and daily earnings with weekend differentials.

Qualifications

• High school diploma or equivalent preferred.
• Ability to read, write and follow oral and written directions. Basic math skills.
• On-the-job training will be provided.
• Serv Safe may be required to obtain within a designated time frame.
• Basic Life Support (BLS) may be required depending on location.
• Valid Driver's License may be required depending on location.

Responsibilities

• Prepares, assembles baked goods, cooks and portions food for patients, staff and visitors.
• Follows menu guidelines and HACCP principles to ensure safe, quality meals.
• Maintains sanitation, labeling and storage of food and equipment.
• Works with internal customers and demonstrates good communication and teamwork.
• Adheres to recipes, temperatures and daily/weekly production sheets.

Skills

Food preparation

Reading & writing

Basic math

Teamwork

Education

High school diploma or equivalent

Tools

Serv Safe

Driver's license

BLS (optional)

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS MN Windom

Location: Windom, MN

Address: 705 6th St, Windom, MN 56101, USA

Shift: 8 Hours - Varied Shifts

Job Schedule: Part time

Weekly Hours: 20.00

Salary Range: $19.25 - $23.00

Pay Info: Additional pay for weekends

Department Details

Come join one of the nation’s largest nonprofit providers of senior care and services since 1922. Our vision is to provide quality, dependable care at just the right time. You can help us accomplish this! A senior skilled nursing facility specializing in assisted living, long-term and post-acute care services.

What’s In It For You

• Generous night and weekend shift differentials
• Advancement opportunities
• Various education assistance programs
• Continuing education
• Direct access to your earnings daily
• Robust benefits package (benefits vary based on full-time or part-time status)

Shift Details

Must have scheduling flexibility.

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

• High school diploma or equivalent preferred.
• Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.
• Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services.
• Basic Life Support (BLS) may be required depending on location requirements.
• Depending on location, may be required to drive. Valid Driver's License may be required.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276912

Job Function: Facilities and General Services

Featured: No