Cook l

Parable Hospitality

Cambria (CA)

On-site

USD 24,796 - 26,174

Full time

14 days+
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Benefits offered by this job

Medical, Dental and Vision Insurance
401k
Vacation and Sick Leave
Team Member Travel Program

Job summary

Parable Hospitality is seeking a dedicated Cook for Oceanpoint Ranch in Cambria. The role involves preparing and cooking food, ensuring adherence to quality and safety standards, and maintaining a clean kitchen environment.

The ideal candidate will be responsible for various kitchen tasks from ingredient preparation to final service. Competitive health benefits including medical and dental insurance, a 401k plan, and vacation leave are offered. Pay ranges from $18.00 to $19.00 per hour.

Qualifications

  • Ability to prepare ingredients for cooking effectively.
  • Knowledge of food safety regulations and proper cooking techniques.
  • Familiarity with operating kitchen equipment like ovens and grills.

Responsibilities

  • Prepare ingredients, including chopping and measuring.
  • Operate kitchen appliances and cook food according to standards.
  • Wash and disinfect the kitchen area and equipment.

Job description

Oceanpoint Ranch is actively searching for a Cook to join the team! The Cook will primarily be responsible for cooking food as ordered and should be able to work on several different orders simultaneously. The Cook will also be responsible for washing, cutting and preparing food for serving and/or cooking.

Core Functions
  • Prepare ingredients for cooking, including portioning, chopping, and storing food properly.
  • Utilize proper personal protective equipment when handling food, cleaning equipment and as needed.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Prepare cold foods.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked according to food safety regulations. Update required food and temperature logs.
  • Monitor food quality while preparing food.
  • Set-up and break down work station.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.
Health Benefits, Travel Perks & More

Medical, Dental and Vision Insurance, 401k, Vacation and Sick Leave are offered with this position along with a Team Member Travel Program, encouraging each team member to visit sister properties and enjoy exclusive team member rates for rest and relaxation.

Pay Range: $18.00-$19.00 per hour

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