Cook III -Binions

Caesars Entertainment; Shelbyville (IN); On-site; USD 19,000 - 28,000; Full time

Job summary

Caesars Entertainment Corporation's Horseshoe Indianapolis is seeking a Cook to support the culinary management in producing high-quality food items. You will participate in menu development, SOPs, and advanced cooking styles, while operating production lines to ensure safety and efficiency.

In this restaurant role, you will also greet and seat guests, manage check transactions, and handle payments, with a note that this position does not involve casino gambling functions.

Responsibilities

• Assist management in producing raw and cooked food for culinary operations.
• Develop menus and SOPs; implement advanced cooking styles and production.
• Run cooking or production lines for safe and efficient food preparation using various techniques and equipment.
• Serve guests in a restaurant environment, greet and seat guests, and handle payments and transactions.

Job description

Cook Ill is responsible to support the Management in the successful production of raw and/or cooked food products for culinary operations at Horseshoe Indianapolis. Position will be engaged in the development of menus, SOP's advanced cooking styles and production , running cooking or production lines for safe and efficient preparation of food utilizing various cooking techniques and equipment, i.e. Station set up, prep work, frying, sauteing, etc. Service guest in a restaurant environment by the greeting and seating of guests as they enter or exit the restaurant, handle money transaction as payment for product and services provided in the restaurant, including server station rotation, managing wait times, clearing of tables, check transactions i.e. cash, credit card, comp, players club points, and travelers check transactions, as well as other duties as assigned. Note - this position will not involve any function involving casino gambling by patrons.