Cook II: Flexible Hours + Training & Benefits

Sodexo; Costa Mesa (CA); On-site; USD 32,000 - 39,000; Full time

Benefits offered by this job

Flexible work environment

Benefits package including PTO/medical

401k and vision/dental coverage

Tuition reimbursement

Job summary

Sodexo in Costa Mesa is seeking a Cook II to join our culinary team. You will prepare and present a variety of hot and cold items, focusing on quality, consistency, and outstanding guest service in a fast-paced environment.

The role requires 3–4 years of related kitchen experience, ability to read recipes, and teamwork. We offer a flexible, supportive workplace with comprehensive benefits and opportunities for development.

Qualifications

• 3–4 years of related kitchen/food service experience.
• Ability to read and follow basic recipes.
• Strong teamwork and customer service focus.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present hot and cold items for meals and events.
• Read and follow recipes and product directions.
• May assist with grill station and dine-in or to-go service.
• Support management in daily functions and ensure timely attendance.
• Arrive on time for scheduled shift; adhere to business needs.

Skills

Team player

Adaptable

Reliable

Food safety conscious

Job description

Sodexo in Costa Mesa is seeking a Cook II to join our culinary team. You will prepare and present a variety of hot and cold items, focusing on quality, consistency, and outstanding guest service in a fast-paced environment.

The role requires 3–4 years of related kitchen experience, ability to read recipes, and teamwork. We offer a flexible, supportive workplace with comprehensive benefits and opportunities for development.