Cook II

VI; Scottsdale (AZ); On-site; USD 27,000 - 33,000; Full time

Benefits offered by this job

Competitive pay

Exceptional benefits

Free employee lunch

PTO from day one

401k with company match

Tuition Reimbursement

Award-winning training and development

Job summary

Vi at Silverstone in Scottsdale, AZ is seeking a Cook to join our culinary team. You will assist in preparing all types of food while maintaining a safe, clean, and sanitary work area, and help with receiving and stocking deliveries using proper rotation practices.

We value experience from high-quality restaurants and offer generous benefits, 401k with company match, tuition reimbursement, and ongoing training and development in a luxury work environment.

Qualifications

• Prior experience in a high-quality restaurant, country club, hotel or senior living company preferred.
• Basic knife skills required.
• Ability to handle kitchen equipment safely.
• Must possess or be willing to obtain Food Handler certificate.

Responsibilities

• Assist in preparing all types of food while maintaining a safe, clean and sanitary work area.
• Assist with receiving and stocking deliveries using proper rotational practices.
• May assist kitchen attendant as needed.

Skills

Knife skills

Kitchen equipment handling

POS system

Education

High school diploma or GED

Tools

POS system

Job description

Overview

Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi.

What We Offer:

• Competitive pay
• Exceptional benefits
• Free employee lunch
• Generous Paid Time Off - start accruing on day one
• 401k with company match
• Paid maternity and paternity benefits
• Award-winning training and development
• Tuition Reimbursement
• Luxury work environment
• Meaningful and rewarding work

Vi at Silverstone is located at 23005 N. 74th Street, Scottsdale, AZ 85255

Responsibilities

Cook

Assist in preparing all types of food while maintaining a safe, clean and sanitary work area. You will also assist with receiving and stocking deliveries using proper rotational practices. May assist kitchen attendant as needed.

To learn more, watch the following videos from a current employee:

A typical day as a Cook at Vi

What has kept you at Vi?

Is your job different from what you expected?

How would you describe the culture at Vi?

My career journey at Vi, Training and development at Vi

Unique benefits offered for Culinary employees

What jobseekers should know about Vi

Qualifications

• Prior experience within a high-quality restaurant, country club, hotel or senior living company preferred.
• Basic knife skills
• Ability to handle kitchen equipment
• Use a Point of Sale (POS) system
• High school diploma or GED equivalent preferred
• Possess or be willing and able to obtain Food Handler certificate, as required.
• Must possess a valid and current driver's license, where applicable.

The application window is anticipated to close within 30 days of the date of the posting.

Pay Range

USD $19.89 - USD $23.86 /Hr.