Cook I - Patient-Focused Kitchen Pro (PRN)

BayCare Health System

Winter Haven (FL)

On-site

USD 17,000 - 22,000

Part time

14 days+
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Job summary

BayCare Health System seeks a Cook I for Winter Haven Hospital, joining Food and Nutrition Services in a PRN capacity. The role handles food preparation per standardized recipes and supports patient meals with attention to safety and quality.

Responsibilities include training new team members when needed and performing additional duties as assigned. The position requires high school diploma or equivalent and prior cooking experience.

Qualifications

  • Required: High School Diploma or Equivalent.
  • Required: 2 years as a Cook / 1 year with high school Diploma or Culinary Diploma.
  • Preferred: 2 years in Healthcare.

Responsibilities

  • Prepare foods according to recipes and production methods, including for special populations, ensure quality and safe handling.
  • Assist with orienting and training new team members; perform other duties as necessary.

Skills

Knowledge of food safety
Ability to work on a team
Organizational Skills
Computer Skills appropriate to the pos
Detail oriented
Customer service skills

Education

High School Diploma or Equivalent

Job description

BayCare Health System seeks a Cook I for Winter Haven Hospital, joining Food and Nutrition Services in a PRN capacity. The role handles food preparation per standardized recipes and supports patient meals with attention to safety and quality.

Responsibilities include training new team members when needed and performing additional duties as assigned. The position requires high school diploma or equivalent and prior cooking experience.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Healthcare Cook I - PRN, Varied Shifts, Food Safety
Healthcare Cook I - PRN, Varied Shifts, Food Safety

Baycare • Winter Haven (FL)

On-site
USD 32,000 - 42,000
Cook I - Winter Haven Hospital
Cook I - Winter Haven Hospital

Baycare • Winter Haven (FL)

On-site
USD 32,000 - 42,000
Cook I - Winter Haven Hospital
Cook I - Winter Haven Hospital

BayCare Health System • Winter Haven (FL)

On-site
USD 17,000 - 22,000
Hospital Cook II - Patient Meals & Kitchen Lead
Hospital Cook II - Patient Meals & Kitchen Lead

BayCare Health System • Winter Haven (FL)

On-site
USD 20,664,000 - 27,552,000
Hospital Cook II - Lead Prep & Quality Control
Hospital Cook II - Lead Prep & Quality Control

Baycare • Winter Haven (FL)

On-site
USD 30,000 - 42,000
Hospital Kitchen Cook I – Part-Time, Patient Meals
Hospital Kitchen Cook I – Part-Time, Patient Meals

BayCare Health System • Wesley Chapel (FL)

On-site
USD 20,664,000 - 24,797,000
Healthcare Cook I: Patient Meals & Team Training
Healthcare Cook I: Patient Meals & Team Training

BayCare Health System • St. Pauls (NC)

On-site
USD 30,000 - 40,000
Cook II
Cook II

Baycare • Winter Haven (FL)

On-site
USD 30,000 - 42,000
Cook II – Healthcare Kitchen, Weekend Shifts
Cook II – Healthcare Kitchen, Weekend Shifts

BayCare Health System • Tallahassee (FL)

On-site
USD 32,000 - 42,000
Hospital Kitchen Cook I – Patient‑Focused Food Prep
Hospital Kitchen Cook I – Patient‑Focused Food Prep

BayCare Health System • Town of Florida (NY)

On-site
USD 32,000 - 42,000