Cook I - Flexible Shifts & Career Growth

Sodexo; Troy (AL); On-site; USD 15,000 - 18,000; Full time

Benefits offered by this job

Flexible schedule

Benefits package (PTO, medical, dental

Tuition reimbursement

401k

Shift meals

Job summary

Sodexo is hiring a Cook I for the Troy University location in Troy, AL. The role involves preparing and presenting a variety of hot and cold foods for all meal periods and events, following culinary standards for quality and safety.

The position supports a fast-paced kitchen, requires ability to lift up to 50 pounds and stand for long periods, and offers a comprehensive benefits package including paid time off and tuition reimbursement.

Qualifications

• High School diploma, GED or equivalent required.
• 0 to 2 years of related work experience preferred.
• Ability to follow written and verbal instructions and read recipes.

Responsibilities

• Prepare, portion, cook, and present hot and cold food items according to Sodexo standards.
• Work in a fast-paced kitchen ensuring safety, accuracy, and cleanliness.
• Maintain a clean, organized workstation and assist with daily kitchen tasks.
• Perform duties as assigned to meet client requirements and business needs.

Skills

Read recipes

Follow written instructions

Kitchen teamwork

Education

High School diploma, GED or equivalent

Tools

Kitchen equipment knowledge

Job description

Sodexo is hiring a Cook I for the Troy University location in Troy, AL. The role involves preparing and presenting a variety of hot and cold foods for all meal periods and events, following culinary standards for quality and safety.

The position supports a fast-paced kitchen, requires ability to lift up to 50 pounds and stand for long periods, and offers a comprehensive benefits package including paid time off and tuition reimbursement.