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The University of Michigan's Michigan Dining is seeking a Cook I in Ann Arbor to follow standardized recipes in back-of-house or front-of-house stations, ensuring nutrition, taste, and visual presentation.
This onsite, part-time role offers a consistent schedule and a pay range of $20.42–$21.62 per hour, with benefits including health, dental, vision, retirement matching, and tuition assistance. Hours and shifts are year-round and may require weekend work.
The University of Michigan's Michigan Dining is seeking a Cook I in Ann Arbor to follow standardized recipes in back-of-house or front-of-house stations, ensuring nutrition, taste, and visual presentation.
This onsite, part-time role offers a consistent schedule and a pay range of $20.42–$21.62 per hour, with benefits including health, dental, vision, retirement matching, and tuition assistance. Hours and shifts are year-round and may require weekend work.