Cook I

West-Side-Federation-For-Senior-and-Supportive-Housing-; New York (NY); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

403(b) retirement plan

Flexible Spending Accounts

Life & Disability

Commuter benefits

Paid holidays

Vacation and sick time

Job summary

West Side Federation for Senior and Supportive Housing invites applications for a Cook I. This is a full-time, on-site position at the 129th Street Residence in New York, NY, with an hourly wage range of $21.50 to $23.50.

Under supervision of the Food Service Manager, you will prepare, serve, and clean up meals, ensure safety standards, and help manage dining operations for residents within a supportive housing setting. Prior kitchen experience and NYC food handler certification are required.

Qualifications

• 6 months minimum as Kitchen Assistant or Dishwasher.
• Ability to prepare nutritious meals for residents.
• Active NYC food handler certification required.

Responsibilities

• Prepare and serve meals following standardized recipes.
• Document temperatures of food, freezer, and refrigerators as required.
• Follow portion and serving guidelines from the Food Service Manager.
• Assist in accepting deliveries and store them per DOH regulations.
• Distribute meals adhering to food safety guidelines and temperatures.
• Keep work area, equipment, kitchen, storage and dining areas clean.
• Comply with NYC DOH food safety procedures.
• Meet with supervisors to discuss food service.
• Monitor dining room during meals and assist as needed.
• Cover Cook II when required and assist in cleanup.

Skills

Kitchen experience

Meal preparation

Food safety

Teamwork

Communication

Time management

Education

High School Diploma or GED

NYC Food handler’s certification

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook I

Full Time Hourly Working at least 35Hrs 129th Street Residence, New York, NY, US

Salary Range: $21.50 To $23.50 Hourly

Our Story

The West Side Federation for Senior and Supportive Housing, Inc. (WSFSSH) is a community‑based organization whose mission is to provide safe, affordable housing with supportive services within a residential setting which enhances the independence and dignity of each person. WSFSSH develops, manages, and provides housing for low‑income older persons, many of whom live with mental illness and/or have experienced homelessness.

Position Description

Under the supervision of the Food Service Managerthe Cook I willbe responsible forthe preparation, serving, and clean‑up of meals.

This is a full-time position (5) days a weekon‑site.

Responsibilities

• Work with team members to prepare and create meals following standardized recipes provided by the Dietitian.
• Document temperatures of food, freezer, and refrigerators as required.
• Follow proper portion and serving guidelines provided by the Food Service Manager.
• Assist in accepting food deliveries and putting deliveries away following all NYC Department of health regulations
• Distribute meals to the residents adhering to all food safety guidelines, proper food temperatures, no salt added, no sugar added as stated in the DOH food standards.
• Responsible for cleaning the work area, equipment, kitchen, storage, and dining area.
• Follow all food safety procedures outlined by NYC Department of Health and Mental Hygiene.
• Meet with supervisors on a regular basis to discuss food service.
• Assist in the monitoring of dining room during meals.
• Other duties as assigned.
• Cover for Cook II when needed.
• Assist in the clean‑up of all food service areas when needed this includes dish washing and trash removal.

Other

• Work as a member of a team to establish and maintain elevated level of care and respect for and communication with residents.
• Work cooperatively with other staff members.
• Share information about resident progress, needs, and problems with appropriate staff.
• Attend training sessions and conferences as required for enhancement of job skills.
• Implement emergency procedures, as necessary.

Required Skills / Abilities

• Previousexperience in a commercial kitchen
• Ability to prepare nutritious and appealing meals to residents
• Ability tofollow kitchen procedures and protocols
• Proficient written and oral communication skills
• Excellent organizational ability, timemanagementand interpersonal skills
• Team focused and ability to work effectively with others as part of a team
• Desire or interest in working and supportingour senior residents

Education & Experience

• High School Diploma or GED, or a combination of education and experience
• A minimum of 6 months as a Kitchen Assistant or Dishwasher
• Experience working in kitchens serving twenty persons or more
• Active food handler’s certification from the City of New York

Physical Requirements

• Extended periods of standing
• May require bending, pushing, pulling, or lifting (up to 25lbs.)

Westside Federation for Senior & Supportive Housing offers full-time employees a comprehensive choice of benefits that include Medical, Dental, Vision, 403(b) retirement savings, Flexible Spending Accounts (FSA), Life & Disability, Employee Assistance Program (EAP), commuter benefits and more. Voluntary benefit options and time off includes 11-12 paid Federal Holidays as well as vacation and sick time.

EEO Statement

WSFSSH is an Equal Opportunity Employer (EEO); employment is based on qualifications, without discrimination on the basis of race, creed, color, national origin, religion, sex, age, disability, marital status, sexual orientation, military status, citizenship status, genetic predisposition or carrier status, or any other protected characteristics a

Fri & Sat 7-3pm Sun. Mon. Tues. 11am- 7pm.
35 Hours