Cook I

HEI Hotels & Resorts; Frisco (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a passionate Cook I to join their team. This role involves preparing food of consistent quality, assisting in kitchen functions, and maintaining high standards of food safety and quality. With a focus on teamwork and a fun work environment, this position offers an opportunity to grow within a well-respected hospitality brand. The ideal candidate will enjoy working in a dynamic kitchen setting and contribute to creating memorable dining experiences for guests. If you are ready to make a difference in a vibrant culinary environment, this role is perfect for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Pet Insurance

Life Insurance

Disability Insurance

401(k)

Discounts

Early Wage Access

Qualifications

• Ability to operate food machinery and lift up to 100 lbs.
• Effective communication skills for diverse audiences.

Responsibilities

• Prepare food following recipes and maintain quality control.
• Assist in inventory management and buffet stocking.
• Operate and clean kitchen equipment.

Skills

Food Preparation

Quality Control

Communication Skills

Inventory Management

Tools

Kitchen Equipment

Job description

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Be among the first 25 applicants two months ago.

About Us

The Sheraton Stonebriar recently completed a multi-million dollar renovation! Located less than a mile from major corporate headquarters including Toyota, JPMorgan Chase, and Boeing, as well as popular shopping destinations like Legacy West, Shops at Legacy, and the new Grandscape area, it is the ideal location in Frisco. The hotel features a full-service restaurant, Emerson, an outdoor pool deck, 168 rooms, and 6,000 sq. ft. of meeting space, catering to both corporate and leisure travelers.

You can be part of a passionate team that enjoys working together, has fun, and loves what they do. HEI offers a culture called HEI Loves, which celebrates our associates through competitive pay, benefits, PTO, health and wellness packages, retirement plans, travel perks, discounts, and more.

We encourage applicants who may not meet every qualification to apply, as we value diversity and inclusion. Military experience is highly regarded, and all qualified military candidates are encouraged to apply.

Overview

Prepare food of consistent quality and assist in kitchen functions.

Responsibilities

• Prepare food following recipes and standards, ensuring quality and portion control.
• Start pre-prepared food items, avoiding over-preparation.
• Label and rotate food containers, maintaining proper temperatures for perishables.
• Check inventory levels, prepare necessary items, and assist in buffet stocking.
• Return unused food to storage, covering and dating perishables.
• Assist in controlling food costs, waste, and usage according to standards.
• Operate and clean kitchen equipment such as fryers, ovens, and mixers.
• Maintain regular attendance and perform other duties as assigned.

Qualifications

• Dexterity to operate food machinery.
• Ability to lift up to 100 lbs. regularly.
• Effective communication skills adaptable to different audiences.

Benefits

HEI offers comprehensive benefits including medical, dental, vision, paid time off, pet insurance, life and disability insurance, 401(k), discounts, and access to DailyPay for early wage access. We are an equal opportunity employer and value diversity in our workforce.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Hospitality