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Ontario Trillium Foundation in El Paso is seeking a Cook/Line Cook. You will prepare ingredients for sides and in-house recipes in a 100% scratch kitchen, executing menu items daily to meet business needs.
We value cleanliness and a positive attitude. Flexible scheduling is offered, with opportunities for growth and training provided to successful candidates who show up with open availability.
A Cook, or Line Cook, is responsible for preparing ingredients for sides, preparation of all in house recipes and products. Knowledge of recipe execution and attention to detail is a must for this position. You will be working in a 100% scratch kitchen making menu items daily or hourly depending on business needs. Cleanliness is our highest priority when serving our guests and it should be yours. We carry ourselves with the highest regard and we expect the same from every candidate we choose.
We offer flexible scheduling and opportunities for growth! Training will be provided. All you need is a positive attitude and a willingness to learn! We are looking for applicants with open availability!