Cook

Ontario Trillium Foundation; Fair Lawn (NJ); On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Ontario Trillium Foundation in Fair Lawn, NJ is seeking a Cook to join our guest-focused team. You will prepare raw ingredients, read tickets, and follow strict recipes to deliver consistent, high-quality meals in a fast-paced kitchen.

You will maintain cleanliness and sanitation at all times, use proper portioning techniques, and collaborate with teammates to ensure memorable hospitality for every guest.

Qualifications

• Understand our Guest-Obsessed culture and create a positive guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Maintain cleanliness and sanitation at all times.

Responsibilities

• Prepare dishes per recipes while maintaining quality.
• Read tickets and coordinate timing for food prep.
• Keep workstation clean, sanitized, and organized.
• Support teammates to ensure fast, friendly service.

Skills

Food preparation

Recipe adherence

Ticket reading

Team player

Sanitation practices

Job description

Our cooks (line, r\u00e9, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day!