Cook Helper/Cashier (4 hpd) -Roosevelt Middle School

Springfield City Schools; Springfield (OH); In loco; USD 14.000 - 16.000; Tempo pieno

Vantaggi offerti da questo lavoro

Professional development

Descrizione del lavoro

Springfield City Schools Roosevelt Middle School in Springfield, Ohio seeks a Cook Helper/Cashier for a 4-hour daily shift during the 2026-2027 school year. You will assist the Head Cook with food preparation and cashier duties, serving students and staff in a safe, organized environment.

Requirements include a high school diploma, flexible schedule, and ability to work on teams while engaging diverse student backgrounds.

Competenze

• Have a High School diploma or equivalent.
• Be flexible in your work schedule and be willing to attend/participate in professional development sessions.

Mansioni

• Takes direction from the Head Cook in the assigned kitchen.
• Prepares food for the school utilizing standard operating procedures to safely and nutritiously feed students and staff.
• Adheres to cashier standards of operations, reporting and maintenance.
• Follows systems to maintain compliance with regulatory agency requirements.
• Operates all equipment according to SOP for safety and efficiency.
• Serves as a contact at the assigned school for issues and reports them to Head Cook.
• Helps prepare a monthly inventory under Head Cook supervision.
• Completes daily, weekly, and monthly paperwork as required.
• Helps ensure safe and accurate receiving, storage, rotation, and disposition of all food and supplies.
• Work as cashier on a regular basis, or when needed.

Conoscenze

Flexible schedule

Team participation

Relate to diverse backgrounds

Enthusiasm

Cashier operations

Formazione

High School diploma or equivalent

Descrizione del lavoro

Cook Helper/Cashier (4 hpd) -Roosevelt Middle School

Springfield City Schools Roosevelt Middle School - Springfield, Ohio Open in Google Maps

Job Details

Job ID: 5957249
Application Deadline: Oct 19, 2026 11:59 PM (UTC)
Posted: Oct 12, 2026 3:20 PM (UTC)

Job Description

Who We Are: The Springfield City School District, home to The John Legend Theatre, is seeking a Cook Helper/Cashier (4 hpd) for Roosevelt Middle School for the 2026-2027 school year. We are a nationally ranked Division I District serving approximately 7,500 Pre-K through grade 12 students, in a vibrant learning community of 17 state of the art buildings in west-central Ohio. The Springfield City School District values the racial, ethnic and socioeconomic diversity of our student body, faculty and staff. Our academic and extracurricular aim is to ensure social and emotional learning growth for students with a wealth of opportunity, including a 1:1 initiative and the YouMedia Center, which is a digital learning lab offering students activities such as 3-D printing, graphic design, and videography. We are Wildcats!

As a Cook Helper/Cashier you are required to:

• Have a High School diploma or equivalent
• Have experience in a volume production kitchen environment (preferred)
• Be flexible in your work schedule and be willing to attend/participate in professional development sessions
• Be willing to serve on teams
• Have the ability to relate to and teach students with diverse backgrounds
• Demonstrate enthusiasm in your role

As a Cook Helper/Cashier you will:

• Takes direction from the Head Cook in the assigned kitchen
• Prepares food for the school utilizing standard operating procedures that have been developed by the Food and Nutrition Department to safely and nutritiously feed the students and staff of the Springfield City School District
• Adheres to the cashier standards of operations, reporting and maintenance
• Follows the systems that are utilized to maintain compliance with all regulatory agency requirements
• Operates all equipment according to the standard operating procedure for safety and efficiency
• Serves as a contact at the assigned school for issues that may arise. Reports all issues to the Head Cook within a timely manner
• Helps prepare a monthly inventory when needed under the supervision of the Head Cook
• Completes daily, weekly, and monthly paperwork as required
• Helps to ensure the safe and accurate receiving, storage, rotation, and disposition of all food and supplies
• Work as cashier on a regular basis, or when needed

What We Offer:
As a contracted employee, this position works 4 hours per day, 188 days per contracted year.
Monday - Friday, 9:30am - 1:30pm or as assigned
Starting salary is $18.68 per hour.
All employees receive professional development
Salary and other details available online at: https://www.scsdoh.org/cms/lib/OH02215834/Centricity/Domain/2212/SEUSS%20Final%20Contract%202021-2023%2006232021%20Original%20Docusign.pdf

Position Type: Full-time

Contact Information

• Melissa Ekberg
• 1500 W Jefferson ST
• Springfield, Ohio 45506
• Phone: [phone]
• Email: [e-mail]