Cook Hays Farm

Taziki's Cafe; Huntsville (AL); On-site; USD 25,000 - 40,000; Full time

Job summary

Join a vibrant and fast-casual restaurant that prides itself on Mediterranean-inspired cuisine with a Southern twist. At this exciting establishment, you’ll be part of a team that values flexibility, collaboration, and a strong work ethic. You will have the opportunity to learn and grow, with training provided for those new to the culinary field. Enjoy a supportive work environment where your contributions matter and where you can take pride in serving delicious meals while building meaningful connections with coworkers and customers alike. This is not just a job; it's a career path to ownership in a company that cares about its people and its community.

Benefits

High-Paying Tip Pool

Free Meals on Shift

Flexible Schedule

Career Path to Ownership

Daily Pay Option

Medical Insurance Options

Dental Insurance Options

Vision Insurance Options

Paid Time Off Potential

401k Program with Employer Match

Qualifications

• Must be at least 18 years old; experience preferred but not required.
• Strong work ethic and ability to work in a fast-paced environment.

Responsibilities

• Prepare fresh food items daily and manage orders efficiently.
• Maintain hygiene and health department standards throughout each shift.

Skills

Knife Skills

Kitchen Equipment Operation

Good Communication

Fast-Paced Work

Team Collaboration

Strong Work Ethic

Dependability

Flexibility

Education

High School Diploma or Equivalent

Tools

Flattop Grill

Oven

Slicer

Mixer

Food Processor

Job description

Benefits Offered | Wage Information

High-Paying Tip Pool!

FREE Delicious Meals on every shift!

No late nights, no early mornings!

Flexible Schedule!

Great Environment!

Career Path to Ownership!

The option to get paid daily!

Plus, once you're eligible:

Medical, Dental, Vision, and Disability Insurance options!

Paid Time Off potential!

401k program with employer match!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Responsibilities:

1. Preparing fresh food items daily and accurately
2. Set up and stocking of stations with all necessary supplies
3. Menu and product knowledge
4. Managing orders efficiently
5. Preparing catering orders
6. Proper food handling and storage of food products
7. Maintaining proper hygiene, uniform, and appearance
8. Maintaining health department standards throughout each shift
9. Cleaning and maintaining kitchen, dish, and prep areas
10. Performing shift-side work to include opening and closing duties
11. Completing all course certifications for Kitchen Team Members in our training platform

Qualifications:

1. Must be at least 18 years of age
2. Experience preferred but not required - we will train you!
3. Proper knife skills
4. Ability to operate all necessary kitchen equipment
5. Good communication skills
6. Ability to work in a fast-paced environment
7. Ability to work independently and collaborate with the team as necessary
8. Strong work ethic with passion and urgency
9. Dependable and reliable
10. Work flexible schedule
11. Professional attitude and respect for coworkers, the establishment, and the brand

All Employees Must:

1. Understand and abide by all company standards and policies (provided in your handbook)
2. Obtain a Food Handler’s card shortly after beginning employment

Your Working Conditions/ Hours:

A typical work day at Taziki’s may look like:

1. Morning shift - 8am - 4pm
2. Evenings - 4pm - 10pm
3. Weekends - when applicable
4. Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store.

You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

Your Physical Requirements:

1. Prolonged Standing
2. Bending
3. Stooping
4. Twisting
5. Lifting/ Carrying up to 30 pounds
6. Cooking

Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

Taziki’s is an Equal Opportunity Employer