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Join a vibrant team at a fast-casual restaurant where you can thrive in a supportive environment. As a Cook, you'll prepare delicious Mediterranean-inspired dishes while enjoying flexible hours and a great work atmosphere. This role offers the chance to develop your culinary skills, with training provided for those new to the kitchen. Enjoy perks like free meals during shifts, potential paid time off, and a career path leading to ownership. If you have a passion for food and a strong work ethic, this is the opportunity for you!
Join to apply for the Cook - Hays Farm role at Taziki's Mediterranean Cafe.
Once you're eligible:
We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!
Responsibilities:
Qualifications:
All Employees Must:
Your Working Conditions/ Hours:
A typical work day at Taziki’s may look like:
*Hours will vary by store.
You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
Your Physical Requirements:
Company Overview
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!
Taziki’s is an Equal Opportunity Employer