Cook-Full Time - St. Anthony Healthcare Center

Ciena Healthcare; Warren (MI); On-site; USD 30,000 - 45,000; Full time

Job summary

Ciena Healthcare is seeking a cook and dietary aide to prepare delicious, nourishing meals tailored to the nutritional needs of residents. Join a compassionate team dedicated to improving lives through excellent food service and hospitality, with competitive pay and a robust benefits package.

Benefits

Competitive pay

Health insurance

403b plan with matching funds

Employee discounts

Tuition reimbursement

Qualifications

• Previous experience as a cook or dietary aide is preferred.
• Ability to follow standardized recipes and menu cycles.
• Experience with food storage and preparation in institutional settings.

Responsibilities

• Prepare well-balanced meals meeting dietary needs.
• Supervise culinary staff in meal preparation and cleaning.
• Ensure efficient use of food supplies to prevent waste.

Skills

Food preparation

Teamwork

Time management

Education

High school diploma or equivalent

Job description

Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts?

If you are interested in joining a team that recognizes your dedication and passion for excellence in food and hospitality, consider joining our team of food professionals. At St. Anthony Healthcare Center, a beautifully crafted meal can put a smile on someone’s face and make their day.

At Ciena Healthcare, we take care of you too, with an attractive benefits package including:

• Competitive pay
• Life Insurance
• 401K with matching funds
• Health insurance
• AFLAC
• Employee discounts
• Tuition Reimbursement
• SPOTLIGHT, our virtual community and rewards and recognitions program, exclusively for Ciena staff members
• You will join an experienced, hard-working team that values communication and strong teamwork abilities

Responsibilities

A cook and dietary aide prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest. In addition, the cook:

• Follows standardized recipes
• Prepares foods that correspond to the menu cycles developed by registered dietitians
• Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames
• Uses food supplies and equipment in an efficient and economic manner to prevent waste
• Prepares and maintains food alternatives to accommodate guest choices and refusals of meals served
• Supervises culinary staff with regard to food storage, food preparation, tray assembly and cleaning
• In the absence of the chef and/or dietary manager, the cook supervises the culinary center’s employees

Education and/or Experience

• High school diploma or equivalent preferred
• One year of experience as a cook or dietary aide in an institutional food service setting is preferred

About Ciena Healthcare

Ciena Healthcare is Michigan’s largest provider of skilled nursing and rehabilitation care services.

We serve our residents with compassion, concern, and excellence, believing that every one of them is a unique person who deserves our best each day that we care for them. If you have a passion for improving the lives of those around you and working with others who feel the same way, Ciena is the place for you!