Cook, Full-time (Hiram College)

AVI Foodsystems; West Farmington (OH); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health, dental, vision, and life insur

401(k) with generous company match

Paid vacations and holidays

Immense training and growth opportunit

Job summary

AVI Foodsystems is hiring a full-time Cook at Hiram College in Hiram, OH. The role runs Tuesday through Saturday and focuses on delivering a quality dining experience while maintaining a sanitary kitchen and accurate food handling practices.

The successful candidate will bring 2+ years of cooking experience, strong food preparation skills, and energy to contribute to daily menus and team collaboration. AVI provides comprehensive benefits and growth opportunities.

Qualifications

• 2+ years of cooking experience including food preparation.
• Knowledge of cooking methods, safety and sanitation practices.
• Exceptional food presentation skills.
• Familiarity with general kitchen equipment and appliances.
• Strong work ethic and high energy.
• Health, dental, vision, and life insurance for full-time team members.
• 401(k) with generous company match.
• Paid vacations and holidays.
• Immense training and growth opportunities.

Responsibilities

• Delight customers with a pleasant dining experience.
• Assemble, combine, and cook ingredients.
• Maintain a sanitary kitchen.
• Attend to the detail and presentation of each order.
• Place and expedite orders.
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients.
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
• Adhere to proper food handling, sanitation, and safety procedures.
• Maintain dating, labeling, and rotation of all food items.
• Store leftovers according to established standards.
• Contribute to daily, holiday, and theme menus in collaboration with the team.

Skills

Cooking

Food preparation

Sanitation practices

Attention to detail

Strong work ethic

Tools

General kitchen equipment

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Full-time Cook at Hiram College in Hiram, OH. This position will work Tuesday - Saturday.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Stores leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

Requirements:

• 2 or more years of cooking experience to include food preparation
• Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
• Exceptional food presentation skills
• Familiarity with general kitchen equipment and appliancesStrong work ethic and high energy level
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE