Cook | Full Time | 12p to 8p

Bowling Green Manor; Bowling Green (OH); Hybrid; USD 28,000 - 34,000; Full time

Benefits offered by this job

Promotion opportunities

Flexibility

Education/Learning

Competitive benefits

Job summary

HCF is seeking a Nutrition Assistant to prepare meals according to daily menus and dietary specifications, ensuring smooth daily operations in our care facility.

The role includes opportunities for growth, on-the-job training, and a competitive benefits package. We value compassion, teamwork, reliability, and a customer-focused approach to caring for our residents.

Qualifications

• Ability to read, write, make simple calculations and follow oral or written instructions.
• High school diploma preferred.
• ServSafe Certification recommended; Ohio Department of Health Level II Certification in Food Protection for Ohio residents.
• Experience or willingness to train in roles with similar goals and responsibilities.
• Traits: compassionate, team-oriented, trustworthy, service-minded.
• Self-motivated, dependable, ethical, and ready to provide outstanding care and customer service.

Responsibilities

• Assist in preparing meals.
• Verify tray tickets.
• Wash and sanitize dishware.
• Clean and sanitize equipment.
• Operate all food service equipment safely.

Skills

Compassion

Team players

Trustworthy

Service-minded

Education

High school diploma (preferred)

Job description

Introduction

As the healthcare industry continues to experience rapid growth,we remain dedicatedto the basic fundamentals of agood employer. We offer many opportunities forgrowth, advancement, andon-the-job training. You wantthe best for your family, and we wantthe best for our family of employees. Enjoy arewarding careerfilled with opportunities, recognition, challenges, security, and professional support.Join our helpful, caring, friendly team today!

Overview

Prepares meals according to the daily menu and diet specifications in order to ensure successful completion of daily meal service operations.

Benefits for a Nutrition Assistant:

• Promotion opportunities
• Flexibility
• Education/Learning
• Competitive benefit package

Responsibilities

• Assist in preparing meals.
• Verify tray tickets.
• Wash & sanitize dishware.
• Clean & sanitize equipment.
• Operate all food service equipment in a safe manner.

Requirements

• Ability to read, write, make simple calculations and follow oral or written instructions.
• A high school diploma is preferred.
• ServSafe Certification recommended, or for Ohio only, Ohio Department of Health Level II Certification in Food Protection.
• Experience - If you've had a job or experience in a position with similar goals and responsibilities, we'd love to connect with you. If you are in high school or have no experience, no problem, we will train you.
• Skills - We're looking for individuals that are compassionate, team players, trustworthy and service-minded.
• Characteristics - We're looking for individuals that are self-motivated, dependable, ethical, and ready to jump in and provide outstanding care and customer service to our residents.

The Company

Our Core Values, better known as We Care is that each and every employee in the organization is held to standards of Wholeheartedness, Excellence, Collaboration, Accountability, Respect, and being Ethical. Whether you work for HCF or become a resident of HCF, we can promise you one thing; we will treat you like family!