Cook - Full Time

Mercy Hospital St. Louis Critical Care Medicine Fellowship; Oklahoma City (OK); On-site; USD 17,000 - 22,000; Full time

Job summary

Mercy is seeking a kitchen/food production team member to oversee and contribute to all areas of the department. The role requires understanding various cookery methods to deliver high-quality, visually appealing products within scheduled timeframes.

Ideal candidates demonstrate integrity, initiative, and good moral character, with basic math, time management, and strong interpersonal skills. Training and safety are emphasized, with opportunities to work in a collaborative Mercy environment.

Qualifications

• High school diploma or equivalent.
• Demonstrated integrity and initiative in food service.
• Good moral character and reliable/aligned work ethic.
• Basic math skills for measurements and recipes.
• Time management to produce quality meals on schedule.
• Strong interpersonal skills for teamwork.

Responsibilities

• Responsible for food production in all areas of the department.
• Produce quality, eye appealing dishes within allotted time.
• Performs related duties as assigned.

Skills

Integrity

Initiative

Math skills

Time management

Interpersonal skills

Moral character

Education

High school diploma

Tools

Oven

Grill

Chopper

Slicer

Blender

Mixer

Steamer

Job description

Find your calling at Mercy!

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

Job Description

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

Find your calling at Mercy!

This individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties as assigned.

Certifications:

Certifications: .

Jefferson: Food Handlers within 90 days of hire.

Springfield: Food Handers within 90 days of hire.

Other: Skills, knowledge and abilities: Excellent integrity Takes initiative Good moral character. Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions, Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer Also able to push, pull and grip 50 pounds and pinch 10 pounds.

Preferred Education: High school diploma or its equivalent.

Preferred Certifications:

Preferred Certifications: .

Why Mercy?

From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.