Cook: Fresh, Scratch Kitchen with Growth & Benefits

Compass Group, North America; Santa Barbara (CA); On-site; USD 30,000 - 33,000; Full time

Benefits offered by this job

Referral Bonus

Job summary

Bon Appétit Management Company is hiring for cook positions at Westmont College, Santa Barbara, CA. Both full-time and part-time roles are available with weekend/holiday requirements. Prior cooking experience is preferred, and staff will follow HACCP standards in food preparation and safety.

Location: Westmont College, 955 La Paz Road, Santa Barbara, CA 93108. Competitive wages and benefits accompany roles with on‑site work and the opportunity to grow within a nationwide foodservice leader.

Qualifications

• Previous cooking experience is preferred.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Serves meals or prepares for delivery with proper portioning and correct temperatures.
• Maintains kitchen cleanliness and safe food handling; stores/discards excess food properly.
• Operates and maintains kitchen equipment as instructed.
• Assists in ordering/receiving food and supplies.

Skills

Cooking

Food preparation

Job description

Bon Appétit Management Company is hiring for cook positions at Westmont College, Santa Barbara, CA. Both full-time and part-time roles are available with weekend/holiday requirements. Prior cooking experience is preferred, and staff will follow HACCP standards in food preparation and safety.

Location: Westmont College, 955 La Paz Road, Santa Barbara, CA 93108. Competitive wages and benefits accompany roles with on‑site work and the opportunity to grow within a nationwide foodservice leader.