Cook - Fresh Meals, Safe Kitchen, Serve Others

State of Arkansas; Jonesboro (AR); Hybrid; USD 33,000 - 49,000; Full time

Benefits offered by this job

Pension

Paid state holidays

Maternity leave

Job summary

State of Arkansas Department of Human Services is seeking a Cook to prepare meals in a state facility according to established menus and recipes. The role ensures food is cooked to exact specifications and meets health and safety standards.

The position involves maintaining cleanliness, monitoring inventory, and assisting visitors with needs while adhering to standardized recipes and portions. ServSafe certification must be obtained within six months of hire.

Qualifications

• Basic knowledge of cooking techniques and kitchen sanitation.
• Strong attention to detail in food preparation and quality control.
• Good communication skills for working with other kitchen staff.

Responsibilities

• Prepare meals and snacks according to standardized recipes and menu plans.
• Ensure food is cooked to the proper temperature and quality standards.
• Clean and maintain cooking equipment, utensils, and workstations.
• Monitor food inventory and inform supervisors when supplies are low.
• Assist with portioning and plating meals for service.
• Follow food safety regulations regarding food storage, handling, and cleanliness.

Skills

Cooking basics

Attention to detail

Communication skills

Interpersonal skills

Education

ServSafe Certification

Job description

State of Arkansas Department of Human Services is seeking a Cook to prepare meals in a state facility according to established menus and recipes. The role ensures food is cooked to exact specifications and meets health and safety standards.

The position involves maintaining cleanliness, monitoring inventory, and assisting visitors with needs while adhering to standardized recipes and portions. ServSafe certification must be obtained within six months of hire.