Cook — Fresh Kitchen Craftsman in a Team-Driven Role

Town & Country Markets Inc.; Bainbridge Island, Northern (WA, KY); Hybrid; USD 38,000 - 40,000; Full time

Benefits offered by this job

Competitive benefits

Vacation/Sick time

Paid holidays

Premium pay rates

Employee Assistance Program

Discount on market items

401(k) plans

Profit-sharing

Pension

Scholarship program

Employee referral bonus

Job summary

Town & Country Markets Inc. on Bainbridge Island, WA, seeks an entry-level Food Service professional to support prep, cooking, packaging, and rotation while upholding Ready for Business standards. You’ll train teammates, maintain strong guest relationships, and contribute to a collaborative kitchen culture.

The role emphasizes a service-first mindset, willingness to learn, and adherence to company policies. A positive team player with enthusiasm for food is essential.

Qualifications

• Deep knowledge and interest in food and cooking techniques.
• Working knowledge of all food service areas, inventory management, product rotation, ordering & forecasting.
• Must be a positive team player, leader, and role model that can effectively manage through change.
• Ability to train others in food production, food handling and product management.
• Performance oriented, with effective organization and time management skills.

Responsibilities

• Works in Food Service & Restaurant Operations doing prep, cooking, product rotation, & packaging.
• Establishes & maintains effective working relationships with employees, guests, market support staff & vendor community.
• Cultivates and maintains an integral and collaborative environment.
• Ensures the adherence to Ready for Business standards throughout the kitchen.
• Assists in training and development of employees.
• Provides and role models excellent customer service.
• Maintains the integrity of our brand and marketing expressions.

Skills

Food service knowledge

Team player

Customer service

Training others

Time management

Job description

Town & Country Markets Inc. on Bainbridge Island, WA, seeks an entry-level Food Service professional to support prep, cooking, packaging, and rotation while upholding Ready for Business standards. You’ll train teammates, maintain strong guest relationships, and contribute to a collaborative kitchen culture.

The role emphasizes a service-first mindset, willingness to learn, and adherence to company policies. A positive team player with enthusiasm for food is essential.