Cook- Franchise

Denny's; Lafayette (IN); On-site; USD 13,000 - 18,000; Full time

Job summary

An independent franchisee of a well-known restaurant chain is seeking a passionate Cook to join their team. This role offers a dynamic kitchen environment where you will prepare delicious meals to brand standards and cater to guest preferences. With competitive pay and the opportunity for salary adjustments after training, this position is ideal for those looking to grow in the culinary field. Enjoy benefits like medical insurance, paid vacation, and a supportive team atmosphere. If you love food and serving others, this could be your perfect opportunity!

Benefits

401k

Medical Insurance

Dental Insurance

Vision Insurance

Paid Vacation

Salary Adjustment after Training

Qualifications

• 1+ years of experience as a Cook in a family-style restaurant.
• Strong knowledge of food handling procedures and recipe following.

Responsibilities

• Prepare food to set recipes while following brand standards.
• Honor guests' requests for special orders and maintain cleanliness.

Skills

Food Preparation

Recipe Following

Food Handling Procedures

Teamwork

ServeSafe Certification

Job description

Join to apply for the Cook - Franchise role at Denny's

Job Requirements

This job posting is for employment at an independently owned and operated franchisee of Denny’s.
Click HERE to apply! This link takes you to the franchisee website to apply.

About Denny's

At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s! We offer full-time and part-time positions with competitive wages starting at $13.00 up to $17.50 depending on experience. Night shift has differential pay.

Responsibilities

• Prepares food to set recipes following brand standards
• Honors guests’ requests for special orders
• Cleans and completes side work, and organizes supplies as required

Work Experience & Skills

• At least 1-year experience as a Cook in a family-style restaurant industry
• Able to read and follow standardized recipes
• Strong knowledge of proper food handling procedures
• Able to work as part of a team in a busy kitchen atmosphere
• ServeSafe or Food Handler Certification preferred but not required

Benefits

• Competitive compensation
• 401k
• Medical, dental, and vision insurance
• Voluntary insurance options
• Paid Vacation
• Salary adjustment after successful completion of Denny's Cook Training Program

Additional Information

RREMC Restaurants, LLC is an Equal Opportunity Employer and maintains a Drug-Free Work Environment.

Disclaimer: This position is with an independent franchisee, not Denny’s, Inc. The franchisee is responsible for employment decisions. Denny's Inc. does not control employment policies of franchisees.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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