Cook: Fast-Paced Kitchen with Growth to Leadership

Wingstop - FWS; Anaheim (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

401(k) with Company Match

Paid Training

Free Shift Meal

Internal Promotion Opportunities

Job summary

Far West Restaurant Group is seeking a Cook to join our fast-paced kitchen and deliver Wingstop-inspired meals with care and consistency. You will prepare fresh, high-quality dishes, follow recipes, and work as part of a team to ensure timely, accurate orders and guest satisfaction.

Join a franchisee that values growth, safety, teamwork, and excellence in food quality, with opportunities for training and internal promotion within the organization.

Qualifications

• Team player with a positive attitude and good work ethic.
• Restaurant or cooking experience preferred.
• Ability to work in a fast-paced environment and adapt quickly.
• Willingness to support the operation when needed.

Responsibilities

• Prepare food according to company recipes and standards.
• Cook, sauce, and package orders accurately.
• Ensure every order meets quality and presentation standards.
• Read and prepare orders quickly and accurately.
• Work with the Front of House team to deliver orders on time.
• Keep the kitchen clean, organized, and stocked.
• Follow all food safety and sanitation procedures including oil filtering.
• Help minimize food waste while maintaining product quality.
• Assist with opening, closing, and daily cleaning tasks including hood filter changes.
• Support your team wherever needed.
• Help create an exceptional guest experience with every order.

Skills

Team player

Experience in restaurant/kitchen

Ability to work in a fast-paced env

Availability to support business needs

Job description

Far West Restaurant Group is seeking a Cook to join our fast-paced kitchen and deliver Wingstop-inspired meals with care and consistency. You will prepare fresh, high-quality dishes, follow recipes, and work as part of a team to ensure timely, accurate orders and guest satisfaction.

Join a franchisee that values growth, safety, teamwork, and excellence in food quality, with opportunities for training and internal promotion within the organization.