Cook - Fast-Paced Kitchen Team Player (Early & Evening Shifts)

Columbia Hospitality, Inc.

Glendale (AZ)

On-site

USD 21,000 - 28,000

Full time

5 days ago
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Job summary

Columbia Hospitality, Inc. is seeking a Cook to join our kitchen team in Glendale, AZ. You will prepare and present high-quality meals, operate standard kitchen equipment, and maintain strict sanitation standards.

The role requires a high school diploma or equivalent, ability to work early mornings, evenings, weekends, and holidays, and strong teamwork and communication skills. Food safety knowledge is essential.

Qualifications

  • Proven experience as a Cook or similar role in a restaurant or food service setting.
  • Knowledge of food handling procedures and safety regulations.
  • Ability to work well in a team and communicate effectively with colleagues.
  • Strong attention to detail and organizational skills.
  • Willingness to work early mornings, evenings, weekends and holidays.

Responsibilities

  • Prepare food with care to ensure best quality, flavor and presentation.
  • Maintain sanitation, health, and safety standards in work areas.
  • Set up and sanitize kitchen stations on the line.
  • Keep preparation areas, cooking surfaces and utensils clean.
  • Label, rotate and store food products properly.
  • Operate large-volume cooking equipment (grills, fryers, stoves, griddles).
  • Support dietary requirements for meals as needed.
  • Communicate effectively with team members and stay organized.

Skills

Cook experience
Team collaboration
Attention to detail
Food safety knowledge
English communication

Education

High school diploma or equivalent

Job description

Columbia Hospitality, Inc. is seeking a Cook to join our kitchen team in Glendale, AZ. You will prepare and present high-quality meals, operate standard kitchen equipment, and maintain strict sanitation standards.

The role requires a high school diploma or equivalent, ability to work early mornings, evenings, weekends, and holidays, and strong teamwork and communication skills. Food safety knowledge is essential.

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