Cook: Fast-Paced Kitchen, Flexible Shifts, Benefits

Topgolf Payroll Services; New Jersey; Sur place; USD 28 000 - 34 000; Plein temps

Avantages offerts par ce poste

Free Play & 1/2 price food

Health, dental, vision

401(k) playmaker match

Mental well-being platform

Résumé du poste

Topgolf Payroll Services is seeking a frontline kitchen professional to prepare and cook items per standardized recipes while maintaining safety and quality standards. You will collaborate with colleagues to ensure timely order execution and uphold our high presentation standards.

The role requires a fast-paced, team-focused mindset with strong communication and time-management skills, and flexibility for varied shifts including evenings, weekends, and holidays.

Qualifications

• Prior experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• High school diploma or equivalent preferred.

Responsabilités

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.
• Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Connaissances

High-volume kitchen experience

Food safety knowledge

Teamwork

Communication skills

Time management

Flexibility to shifts

Formation

High school diploma or equivalent

Description du poste

Topgolf Payroll Services is seeking a frontline kitchen professional to prepare and cook items per standardized recipes while maintaining safety and quality standards. You will collaborate with colleagues to ensure timely order execution and uphold our high presentation standards.

The role requires a fast-paced, team-focused mindset with strong communication and time-management skills, and flexibility for varied shifts including evenings, weekends, and holidays.