Cook - Fast-Paced Deli, Creative Prep & Teamwork

Golden Road Motor Inn DBA Atlantis Casino Resort Spa

Reno (NV)

On-site

USD 32,000 - 55,000

Full time

14 days+
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Benefits offered by this job

Medical coverage
Dental coverage
Vision coverage
401K retirement
Tuition reimbursement
Paid vacation
Holiday pay
Career development
Free daily meal

Job summary

Atlantis Casino Resort Spa in Reno, NV is seeking a Cook for the Manhattan Deli to join our high-volume kitchen team. You will prepare a wide range of dishes, follow recipes, and maintain quality and speed during busy service periods.

Ideal candidates have proven cook experience, familiarity with food safety, and a collaborative mindset. We offer comprehensive benefits, career development, and opportunities to grow within a Four Diamond resort.

Qualifications

  • Proven experience as a Cook in a high-volume restaurant setting.
  • Knowledge of various cooking techniques and methods.
  • Familiarity with food safety regulations and best practices.
  • Ability to work effectively in a fast-paced environment.

Responsibilities

  • Prepare a wide variety of dishes, including appetizers, entrees, salads, and desserts.
  • Follow standardized recipes and presentation guidelines.
  • Ensure food safety and quality through proper handling and sanitation.
  • Collaborate with kitchen staff to ensure efficient production and timely service.
  • Utilize grilling, frying, sautéing, baking, and roasting techniques.
  • Monitor inventory and communicate shortages or excesses to the sous chef or kitchen manager.
  • Taste and evaluate dishes for flavor, seasoning, and quality before serving.
  • Mentor junior kitchen staff and maintain clean, organized workstations.

Skills

High-volume cooking
Food safety knowledge
Teamwork
Flexibility
Shift flexibility

Education

Culinary degree or certifications

Job description

Atlantis Casino Resort Spa in Reno, NV is seeking a Cook for the Manhattan Deli to join our high-volume kitchen team. You will prepare a wide range of dishes, follow recipes, and maintain quality and speed during busy service periods.

Ideal candidates have proven cook experience, familiarity with food safety, and a collaborative mindset. We offer comprehensive benefits, career development, and opportunities to grow within a Four Diamond resort.

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