Cook - Entry Level

Hyatt Hotels Corporation; Morristown (NJ); On-site; USD 29,000 - 40,000; Full time

Job summary

Hyatt Regency Morristown at Headquarters Plaza is hiring an Entry-Level Cook. This culinary position requires basic cooking skills or related experience, and strong communication abilities. The role typically involves working in a production setting with supervision and training provided.

This is a great start to your culinary career with Hyatt. Starting pay is $25.29/hour, with the position offered as full-time and on-site at Hyatt Regency Morristown in Morristown, NJ.

Qualifications

• Basic culinary skills or related cooking experience.
• Good communication skills.
• Willingness to perform repetitive tasks in a fast-paced environment.

Skills

Basic culinary skills

Communication skills

Job description

\"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.\" Peggy Focheux Duval: Director of Learning & Development, France

Hyatt Regency Morristown at Headquarters Plaza

US - NJ - Morristown

Culinary

Hourly/Entry Level Employee

Full-time

25.29 Hourly US Dollar (USD) pay basis

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.The Entry-Level Cook is a culinary position that requires basic culinary skills or related cooking experience, as well asgood communication skills.This is typically a production position that requires total supervision and training.

Starting pay for this position is: $25.29/hour

• A true desire to satisfy the needs of others in a fast-paced environment.


• Ability to stand for long periods of time.


• Capable of performing repetitive duties.

This is a great opportunity to start your career with Hyatt as a cook.