Cook - Daylene's Supper Club

kalaharijobs

Wisconsin Dells (WI)

On-site

USD 19,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Career growth opportunities
401(k) matching
Health, dental, and vision coverage
Employee events and discounts
Education assistance

Job summary

Kalahari Resorts & Conventions in Wisconsin Dells is hiring Prep Cooks and Cooks for Daylene's Supper Club to deliver a friendly, responsive dining experience and elevate guest satisfaction. You'll work in a fast-paced kitchen, following recipes, safety standards, and collaborating with a supportive leadership team that embodies the Lead with Love philosophy.

This role offers growth within a family-owned hospitality environment.

Qualifications

  • 1 year of progressive culinary experience in a hotel restaurant or related facility.
  • State or Local Food Handling certification required; ServSafe is a plus.
  • Experience with standard kitchen equipment and safety procedures.
  • English communication skills; bilingual an asset but not required.

Responsibilities

  • Prepare and serve all food per recipes, portions, timing, and presentation standards.
  • Maintain clean, safe work areas and inspect equipment regularly.
  • Follow health, safety, and labor regulations relevant to kitchen operations.
  • Collaborate with team to deliver outstanding guest dining experiences.

Skills

Culinary experience
Attention to detail
Fast-paced environment
Team collaboration
English proficiency

Education

ServSafe Certification

Tools

Flat grill
Pasta well
Steam table
Browning oven
Cheese chopper/grater
Steamer
Knives
Slicer

Job description

Help Deliver the Kalahari Experience

At Kalahari Resorts & Conventions, we don’t just create vacations, we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.

But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, communities, treating people like family, giving back generously, and creating spaces where everyone feels valued.

Through our partnership with Charity: Water, we’re also committed to bringing clean water to one million people in Africa.

Daylene's Supper Club

Kalahari Resorts & Conventions is seeking PrepCooks and Cooks for Daylene's Supper Club. In this role, you will provide a friendly, responsive service to create a beyond expectation dining experience for all guests.

As part of our leadership team, you’ll embody our Promise to Lead with Love guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. Your professionalism and helpful attitude will set the tone for a positive overall impression of the Kalahari.

Key Responsibilities
  • Ensure that all food and beverage products are consistently prepared and served according to the facility recipes, portioning, cooking, timing, serving, and presentation standards.
  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.
  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the kitchen areas, associates and guests.
  • Participate as a team and use core values and service expectations listed in the Kalahari Promise daily.
What We’re Looking For
  • 1 year of progressive culinary experience in a hotel restaurant/food outlet facility or related field helpful.
  • State or Local Law may require a certificate upon completion of state-certified proper food handling certification. ServSafe® certification is a plus.
  • Knowledge of equipment to be operated, but not limited to are: Flat grill, Pasta well, Steam table, Browning oven, Cheese chopper/grater, Steam jacket, Ovens, Top Burners, Pizza and Dessert Cooler, Slicer, Broiler, Steamer, and Knives.
  • Must be able to communicate, read, write, and speak English effectively. Bi-lingual skills are preferred but not required.
  • Ability to work in a fast-paced, busy, and somewhat stressful environment, work under pressure and meet deadlines with particular attention to detail.
  • A leadership style rooted in collaboration, respect, and service to others.
A Sampling of Our Benefits

Our team enjoys a comprehensive benefits package, including:

  • Career growth opportunities with promotion from within
  • 401(k) matching, paid time off, and holiday compensation
  • Health, dental, and vision coverage for full-time associates
  • Employee appreciation events, discounts, and perks at all resorts
  • Education assistance programs to help advance your career
Be Part of Something Extraordinary

At Kalahari, we believe the best leaders Lead with Love because love builds trust, inspires growth, and creates experiences that last a lifetime. That’s why we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers, America’s Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.

Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you’re delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact.

| Wisconsin Dells, WI | Sandusky, OH | Pocono Manor, PA | Round Rock, TX | Spotsylvania County, VA |

Kalahari Resorts & Conventions is an Equal Opportunity Employer.

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