Cook/Chef

Epic; Portland (ME); On-site; USD 52,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Annual raises and bonuses

Full benefits package

Relocation assistance

Sabbatical after five years

Job summary

Epic in Verona, WI is seeking a talented culinary professional for a position that involves composing and preparing scratch-made dishes. The role includes developing new menu items daily and ensuring each dish is visually appealing.

Qualified candidates should have 3+ years of cooking experience or a Culinary Arts degree. Benefits include competitive pay at $25/hour, relocation assistance, full health coverage, and a four-week sabbatical after five years of service.

Qualifications

• 3+ years cooking in a professional kitchen.
• Experience in fine dining and large-volume cooking is a plus.
• Must live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate.

Responsibilities

• Compose and prepare scratch-made dishes.
• Develop new menu items each day.
• Ensure each dish is delicious and visually appealing.

Skills

Culinary skills

Collaboration

Menu development

Education

Culinary Arts degree

Job description

Job Overview

This position is based at our campus in Madison, WI and requires relocation to the area. Relocation assistance is provided. You will work alongside other talented culinary professionals to compose and prepare scratch‑made dishes.

Responsibilities

Work alongside other culinary professionals to compose and prepare scratch‑made dishes, develop new menu items each day, and ensure each dish is delicious and visually appealing. Collaborate across multiple venues to provide consistent quality at catered events.

Benefits

• Competitive pay starting at $25.00/hour
• Eligibility for annual raises and bonuses
• Daytime Monday‑Friday hours (typically 7am‑3pm)
• Full benefits package: zero co‑pay health insurance, dental, vision, generous paid time off, and more
• Relocation assistance
• After five years of service, a four‑week sabbatical anywhere in the world

Qualifications

• 3+ years cooking in a professional kitchen and/or a Culinary Arts degree
• Fine dining, large‑volume experience is a plus
• Eligible to work in the US without sponsorship
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate
• COVID‑19 vaccination

Equal Opportunity Statement

We are an Equal Opportunity Employer. Please see our full non‑discrimination statement at https://careers.epic.com/EEO.