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DAEOC is seeking a kitchen professional to prepare meals for Head Start children and staff from pre-determined menus. You will be responsible for the complete operation of the kitchen, including cleaning and record keeping, ensuring safe food handling and timely service.
Required are one year of commercial cooking experience, proof of High School Diploma or GED, and a Missouri driver’s license with reliable transportation and insurance. Excellent benefits are offered.
The applicant will prepare food for the Head Start children and staff from pre-determined menus. The applicant will be responsible for complete operation of the kitchen, including cleaning, record keeping, etc. Must have one (1) year working experience in commercial cooking, and must be able to use math skills to complete production records and reports.
Must have and provide proof of a High School Diploma/GED, a current Drivers License valid in Missouri, transportation and insurance.
GREAT BENEFITS!
DAEOC is an equal opportunity employer. It is our policy to comply with all applicable state and federal laws prohibiting discrimination in employment based on race, age, color, sex, religion, national origin or other protected classification.