Cook - Bellingham WA

Highgate Senior Living; Bellingham (WA); On-site; USD 34,000 - 37,000; Full time

Benefits offered by this job

401(k) with matching

Employee referral bonuses

Competitive pay

Full benefits package

Growth pathways

Positive, inclusive, values-driven文化

Job summary

Highgate Senior Living in Bellingham, WA is seeking a Cook to prepare delicious, resident-centered meals and deliver a five-senses dining experience in a learning-focused kitchen.

The role emphasizes following safety standards, assisting with inventory, and supporting special diets while engaging residents to gather feedback. A culinary background and commitment to high sanitation are required, with growth opportunities and full benefits.

Qualifications

• At least 21 years of age.
• Culinary education/experience.
• Current negative TB test; background check clearance.

Responsibilities

• Prepare and present quality meals per menus and standards.
• Follow food safety, sanitation, and infection control.
• Assist with inventory, labeling, storage, and organization.
• Support special diets and menu execution.
• Engage residents to gather feedback.

Skills

Creative cooking

Sanitation habits

Teamwork

Customer service

Adaptable

Education

Culinary education

Job description

Cook | Highgate Senior Living - Bellingham, WA

Compensation: $25.00-$27.00 per hour

LOVE YOUR WORK. JOIN OUR TEAM.

A community, not a facility. Highgate Senior Living takes a holistic, person-first approach and encourages independence. We treat residents and team members like family. This is your opportunity to support our mission and positively impact the lives of seniors and their families.

About the role

Prepare delicious, resident-centered meals that nourish body and soul.

Deliver a five-senses dining experience in a positive, learning-focused kitchen.

What you’ll do

• Prepare and present quality meals per menus and standards
• Follow food safety, sanitation, and infection control
• Assist with inventory, labeling, storage, and organization
• Support special diets and menu execution
• Engage residents to gather feedback

Skills & attributes

• Creative cooking and presentation
• Calm under pressure; strong sanitation habits
• Varied techniques; eager to learn
• Customer service focus; teamwork
• Adaptable to resident needs

Relatable experience

• Culinary roles in healthcare/hospitality
• Programs serving seniors or vulnerable populations

Qualifications

• At least 21 years of age
• Culinary education/experience
• Current negative TB test; background check clearance

Why join Highgate

We offer more than a job- we offer a mission.

• 401(k) with matching
• Employee referral bonuses
• Competitive pay: (see above)
• Full benefits package
• Growth pathways and internal promotions
• Positive, inclusive, values-driven culture