Cook and Prep Mon-Fri 10-2:30 $20/hr

Taher; Saint Paul (MN); On-site; USD 57,308,000 - 63,039,000; Full time

Benefits offered by this job

Competitive compensation with bonus

Bonuses opportunities

Daily lunch

Uniforms provided

PPE provided

Training and development

Advancement opportunities

Inclusive culture

Job summary

Taher, Inc. is seeking a daytime cook in Saint Paul, MN, to join a family-owned, chef-driven food service management company serving K-12, campus, senior, corporate dining and catering. The role emphasizes guest service and menu execution in a team setting.

Responsibilities include following recipes, proper portioning, food safety, FIFO, and maintaining a clean workstation while meeting daily deadlines. Benefits include guaranteed hours, daily lunch, uniforms, PPE, and growth opportunities.

Qualifications

• Previous food service experience preferred.
• Exceptional customer service skills.
• Ability to adapt in a fast-paced environment.
• Able to do simple arithmetic.
• Excellent oral and written communication skills.
• Be able to lift 30 lbs and stand for extended periods.
• Dependable and punctual.
• Ability to follow safe food handling requirements.
• Successfully pass a criminal background check.

Responsibilities

• Provide the highest quality guest service at all times.
• Execute recipes to the letter.
• Prepare meals with correct portions and temperatures.
• Follow all food safety and sanitation standards.
• Follow and complete production sheets.
• Meet deadlines in daily workload.
• Store or discard excess food per safe handling procedures.
• Set up and tear down of workstation.
• Receive and unpack food deliveries.
• Ensure food and supplies are stored per standards.
• Communicate politely and professionally.
• Utilize FIFO and perform other duties as needed.

Skills

Customer service

Food service

Arithmetic

Communication

Lifting 30 lbs

Punctuality

Job description

If you enjoy cooking, working with a team of professionals, we have a spot for you on our team!

Essential Functions:

• Provide the highest quality of guest service at all times
• Execute recipes to the letter
• Prepare meals by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty
• Follow all food safety and sanitation standards
• Follows and completes production sheets
• Ability to meet deadlines in completion of daily workload
• Stores or discards excess food in accordance with safe food handling procedures
• Set up and tear down of workstation
• Receives and unpacks food deliveries
• Ensures food and supply items are stored per standards
• Polite and professional communication style
• Understands and utilized FIFO
• Performs other related duties as requested by the leadership team

We are proud to offer competitive benefits including:

• Competitive compensation with bonus opportunities
• Work-Life balance - Guaranteed hours with no nights or weekends
• Free daily lunch
• Uniforms are provided
• Safety practices and Personal Protective Equipment (PPE) are provided
• Employee training and development
• Opportunities for advancement and to make an impact
• Culture of inclusion and belonging

Who we are: Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

Qualifications and Skills:

• Previous food service experience preferred
• Exceptional customer service skills
• Ability to adapt and change in a fast-paced environment
• Able to do simple arithmetic
• Excellent oral and written communication skills
• Be able to lift 30 Lbs.and stand for extended periods of time
• Dependable, Punctual
• Ability to follow all safe food handling requirements
• Successfully pass a criminal background check

EOE/AA

Shift

Monday-Friday Daytime Hours

Regular/ Temporary

Regular

Pay Range

The estimated pay range for this job. Disclosing pay information promotes competitive and equitable pay.

The actual pay rate will depend on the person's qualifications and experience.

$20.00 - $22.00 / hour

Pay Transparency

In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.