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Chedraui USA is seeking an El Super Cook in Oceanside, CA. The role involves preparing and portioning food items, cooking on the kitchen line, and ensuring freshness and sanitation standards are met. You may also assist customers, serve food, and help keep display cases stocked and the department clean.
Hours include nights and weekends. A Food Handler Card or equivalent certification is required for all positions related to preparation, handling and serving food.
Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant. Portions and prepares food items prior to cooking. Sautés, fries, or otherwise cooks food on the kitchen line. The cooks ensure we use the freshest ingredients, follow sanitation guidelines and prep recipes to standard to maintain product consistency. The Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department.
Must be able to work a variety of hours including nights and weekends.
Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Hourly Pay Range: $18.00 (depending on location).