Cook 3 - Banquets (On-Call)

Four Seasons; Kapolei (HI); On-site; USD 45,000 - 47,000; Part time

Benefits offered by this job

Competitive Salary

Excellent Training and Development

Employee Discount for stays

Complimentary Dry Cleaning

Complimentary Employee Meals

Job summary

Four Seasons Resort O’ahu at Ko Olina is seeking an On Call Cook 3 - Banquets with a passion for excellence and the spirit of aloha. The position is based at Ko Olina on Oahu’s west coast, reporting to the Banquet Chef, and involves preparing and executing food across resort outlets.

Ideal candidates bring a culinary degree, fluent English, at least 6 months of relevant experience, knowledge of local, Asian or Italian cuisines, ability to lift 50lbs, and strong attention to detail.

Qualifications

• Candidate must be fluent in English, both verbal and written.
• Culinary degree.
• At least 6 months of experience in a similar environment.
• Knowledge of local, Asian and/or Italian cuisine.
• Must be able to lift 50 lbs and stand for long periods.
• Legal work authorization in the United States.

Responsibilities

• Responsible for the preparation, execution, and production of food in the designated outlet/area of the resort.

Skills

Fluent English

Cuisine knowledge (local/Asian/Italian

Service oriented

Attention to detail

Problem solving

Lift 50 lbs

Education

Culinary degree

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About the location:

A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.

Four Seasons Resort O’ahu at Ko Olina is looking for a On Call Cook 3 -Banquets who has a passion for excellence and the spirit of aloha.

The Cook 3 - Banquets reports to the Banquet Chef and is responsible for the preparation and execution of food in the designated outlet/area of the Resort. We have multiple positions at this level available within the different outlets of the resort.

What You Will Do

Responsible for the preparation, execution, and production of food in various outlets in the resort.

What You Will Bring

• Candidate must be fluent in English, both verbal and written.
• Culinary degree
• Candidates should have at least 6 months previous experience in a similar environment
• Knowledge and experience of local, Asian and/or Italian cuisine.
• Must be able to lift 50lbs and stand for long periods of time.
• Service Passion
• Requires attention to detail and problem-solving skills
• Successful candidates must possess legal work authorization in the United States.

What We Offer

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Employee Discount for stays at any Four Seasons worldwide
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals

Pay:

$33.47 per hour

About Four Seasons Resort O'ahu At Ko Olina

On Oahu’s sunny western coast – wild, rugged and conveniently close to Honolulu and Waikiki Beach – Four Seasons Resort O’ahu at Ko Olina balances a classic Hawaiian style with one‑of‑a‑kind luxury. Chic and light‑filled with vast ocean views, our 370 accommodations provide a personal sanctuary in this all‑encapsulating Hawaiian luxury beach resort. Restaurants and bars are infused with the magnetic energy of Ko Olina. Guests have the opportunity to splash into lively pools and lagoons, with numerous water sports right off the Resort’s own beach. They are also able to play tennis and golf, then relax in the Spa – wrapped in the effortless elegance of Four Seasons.

Four Seasons is an Equal Opportunity, Affiantative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal