Cook 3

Hyatt Hotels Corporation

Koloa (HI)

On-site

USD 47,000 - 50,000

Full time

3 days ago
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Benefits offered by this job

Free room nights
Discounted room rates
Medical insurance
Dental and vision insurance
Paid vacation and sick days
Adoption assistance

Job summary

Hyatt Hotels Corporation at Grand Hyatt Kauai in Poipu, Hawaii, is seeking a Cook 3 to join our culinary team. This intermediate role requires solid line-cooking skills and hotel kitchen experience.

The position offers an hourly rate with a 90‑day probation and opportunities for growth in a premium resort kitchen setting, with benefits including room nights and insurance. We value teamwork and professional culinary standards.

Qualifications

  • Refined verbal communication skills.
  • 2 years of previous line experience preferred.
  • Culinary degree or related hotel experience is preferred.
  • Ability to perform all basic cooking skills and stand for long periods.

Responsibilities

  • Work on a single station in the kitchen with supervision and training.
  • Maintain high standards of quality and guest satisfaction.
  • Communicate effectively with the kitchen team in a fast-paced hotel environment.

Skills

Verbal communication
Line cook experience
Single station
Fast-paced environment

Education

Culinary degree
Hotel kitchen experience

Job description

Close Inclusive Collection Job Postings Notification

\"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.\"

Join us for this incredible opportunity to be part of our Culinary team as a Cook 3 at Grand Hyatt Kauai located in Poipu, Hawaii.

An intermediate line cookrequires good communication and culinary skills. The desired cook candidate will have hotel cooking experience, culinary degree also helpful.An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

90 Day Probationary Rate: $29.41 per hour / Hourly Rate: $34.60 per hour

We offer excellent benefits:

  • Free room nights, Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental and Vision Insurance
  • Basic Life Insurance
  • Paid vacation, sick days and personal days
  • Paid Family Bonding Time and Adoption Assistance
  • Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications
  • Refined verbal communication skills
  • 2 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred
  • Candidate should be able to perform all basic cooking skills
  • Able to work single station in the kitchen
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Ability to stand for long periods of time
  • Must be able to provide full availability

Hotel Saint Augustine, Bunkhouse Hotels | Houston , TX , US

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