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Hyatt Hotels Corporation at Grand Hyatt Kauai in Poipu, Hawaii, is seeking a Cook 3 to join our culinary team. This intermediate role requires solid line-cooking skills and hotel kitchen experience.
The position offers an hourly rate with a 90‑day probation and opportunities for growth in a premium resort kitchen setting, with benefits including room nights and insurance. We value teamwork and professional culinary standards.
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\"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.\"
Join us for this incredible opportunity to be part of our Culinary team as a Cook 3 at Grand Hyatt Kauai located in Poipu, Hawaii.
An intermediate line cookrequires good communication and culinary skills. The desired cook candidate will have hotel cooking experience, culinary degree also helpful.An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
90 Day Probationary Rate: $29.41 per hour / Hourly Rate: $34.60 per hour
We offer excellent benefits:
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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