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BlueStar Resort & Golf in Queen Creek is seeking a Cook 2 to join the Food & Beverage team. The role involves food preparation, cooking, and serving under the Kitchen Manager or Exec Chef, with a focus on quality and guest satisfaction.
The position requires a high school diploma or equivalent, at least two years of commercial kitchen cooking experience, and a current Food Handlers card. It offers full-time hours, health benefits after 60 days, PTO and holidays.
BlueStar Resort & Golf in Queen Creek is seeking a Cook 2 to join the Food & Beverage team. The role involves food preparation, cooking, and serving under the Kitchen Manager or Exec Chef, with a focus on quality and guest satisfaction.
The position requires a high school diploma or equivalent, at least two years of commercial kitchen cooking experience, and a current Food Handlers card. It offers full-time hours, health benefits after 60 days, PTO and holidays.