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Hyatt Hotels Corporation is seeking an Entry Level Cook to join our kitchen team. This production role requires basic cooking skills and strong communication to support delicious guest experiences.
You will learn Hyatt standards through hands-on training, work typical weekend shifts, and contribute to a fast-paced kitchen while gaining exposure to high-service hospitality in a supportive environment.
\"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. \"
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience andgood communication skills. This is typically a production position that requires total supervision and training.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it’s career opportunities, job enrichment or a supportive work environment, if you are ready forthis challenge, then we are ready for you.
Must be able to work weekends/holid
ays
Miraval Arizona Resort and Spa | Tucson , AZ , US