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The Coushatta Casino Resort in Kinder, LA seeks a cook responsible for achieving standards across multiple culinary workstations, ensuring line and kitchen operations run efficiently on a scheduled shift.
Education and experience: High School diploma or GED and one to two years experience as a cook's apprentice in a large hotel or restaurant. This role is based on-site at Coushatta Casino Resort.
Responsible for achieving all standards for multiple culinary workstations, ensuring the efficiency of the line and kitchen operation on a scheduled shift is completed in accordance with Coushatta Casino Resort specifications and standards.
High School diploma or GED required and one to two years experience as a cook's apprentice in a large, full service hotel or restaurant preferred.