Cook 2

Hyatt Hotels Corporation; Arlington (VA); On-site; USD 33,000 - 39,000; Full time

Job summary

Hyatt Hotels Corporation seeks a culinary associate for on-site work at a Hyatt resort. The role involves preparing basic and intermediate cooking tasks, planning and executing daily cafeteria menus for colleagues, and maintaining efficiency in a fast-paced environment.

Experience in culinary positions and the ability to lift moderate weights, stand long hours, and perform repetitive duties are expected. The role carries an hourly rate of $26.00.

Qualifications

• This culinary position requires previous culinary experience.
• Candidate should be able to perform all basic and intermediate cooking skills.
• The role will require the planning and execution of a colleague’s cafeteria menu daily.

Skills

Cooking skills

Weight handling

Customer service

Stamina

Repetitive duties

Job description

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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

This culinary position requires previous culinary experience. Candidate should be able to perform all basic and intermediate cooking skills. The role will require the planning and execution of a colleague’s cafeteria menu daily.

Hourly rate: $26.00

Qualifications

• Ability to perform all basic and intermediate cooking skills
• Ability to lift, push, and pull moderate amounts of weight
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods of time
• Capable of performing repetitious duties

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