Cook - $17/hr.

Portillo's; Mansfield (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a forward-thinking company dedicated to creating lifelong memories for guests and team members. As a Cook, you will prepare delicious menu items while ensuring a clean and organized kitchen environment. With flexible schedules and opportunities for career advancement, this role offers a chance to grow within a supportive workplace. Enjoy benefits like free shift meals and health insurance, making it an exciting opportunity for anyone passionate about culinary arts. If you thrive in a fast-paced environment and love working with a team, this position is perfect for you!

Benefits

Flexible schedules

Free shift meals

Career advancement opportunities

Educational benefits

Perks and discounts

Employee Assistance Program (EAP)

Daily Pay access

Monthly team appreciation events

Qualifications

• Ability to prepare menu items following recipes and quality standards.
• Experience in maintaining cleanliness and organization in the kitchen.

Responsibilities

• Prepare menu classics like Italian Beef and Burgers while maintaining quality.
• Collaborate with team members to serve guests effectively.

Skills

Culinary Skills

Team Collaboration

Sanitation Practices

Time Management

Education

High School Diploma

Job description

Job Description:

At Portillo’s, we aim to create lifelong memories for our guests and team members by providing a safe, welcoming workplace that embodies our Values of Family, Greatness, Energy, and Fun.

Cook / Kitchen Responsibilities Include:

• Prepare all menu classics like Italian Beef, Burgers, Hot Dogs, Fries, and more, following recipes and quality standards.
• Prepare fresh vegetables, sauces, and other ingredients, maintaining sanitation and quality.
• Maintain a clean and organized station, contributing to a fun and efficient environment.
• Work collaboratively with team members to serve guests effectively.
• Operate with urgency to manage long lines efficiently.
• Monitor food portions and levels, enhancing your culinary knowledge with us.

What’s in it for you?

The pay rate is $17 per hour, with additional pay for certain conditions:

• $2/hour extra after 11 pm and for work in temperatures below 33°F.
• $3/hour extra on holidays (see list below).

Additional benefits include:

• Flexible schedules
• Free shift meals
• Career advancement opportunities
• Educational benefits
• Perks and discounts
• Employee Assistance Program (EAP)
• Daily Pay access
• Monthly team appreciation events

Full-time employees (30+ hours/week) are eligible for a comprehensive benefits package including health insurance, flexible time off, 401(k) with match, life insurance, Employee Stock Purchase Plan, FSA, voluntary benefits, and more. Learn more about our benefits here.

Holidays include Easter, Memorial Day, July 4, Christmas Eve, and New Year’s Day.

Employees must have worked at least 1 year with 20+ hours on average over 6 months to participate in the Employee Stock Purchase Plan.

Military Veterans are encouraged to apply.

Note: This description outlines the general responsibilities and may evolve with business needs. Employees may be asked to perform additional duties as assigned.