Cook - $16/hr.

Portillo's; Tempe (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking passionate Kitchen Staff to join their team in a vibrant and energetic environment. As a Cook, you'll prepare delicious menu items while ensuring high standards of quality and cleanliness. This role offers flexible schedules, free meals during shifts, and opportunities for career advancement. With additional pay incentives for late-night shifts, holiday work, and extreme temperatures, this position is perfect for those looking to grow in the culinary field. Join a team that values family, fun, and greatness, and make lasting memories with guests and colleagues alike.

Benefits

Flexible schedules

Free shift meals

Career advancement opportunities

Educational benefits

Discounts on various products and services

Employee Assistance Program (EAP)

Daily Pay access

Monthly Team Member appreciation events

Health insurance

401(k) with match

Qualifications

• Ability to prepare and cook a variety of food items.
• Maintaining cleanliness and sanitation in the kitchen.

Responsibilities

• Prepare food items following recipes and quality standards.
• Engage with guests and maintain a clean work station.

Skills

Food Preparation

Sanitation Practices

Team Collaboration

Customer Engagement

Job description

Job Description:

At Portillo’s, we strive to create lifelong memories for both our guests and our Team Members by providing a safe, welcoming workplace where our Values of Family, Greatness, Energy, and Fun are lived every day.

Cook / Kitchen responsibilities include:

1. Prepare and cook food items such as Italian Beef, Burgers, Hot Dogs, Fries, and more, following recipes and quality standards.
2. Prepare fresh vegetables, sauces, and other ingredients, maintaining sanitation and quality.
3. Contribute to a positive team environment, keep your station clean, and engage with guests and team members in a fun, professional manner.
4. Work efficiently to serve customers promptly, managing food portions and monitoring food levels during shifts.

What’s in it for you?

The pay rate for this role is $16 per hour. Additional compensation includes:

• $2/hour for hours worked after 11pm
• $2/hour when working outside in temperatures below 33°F
• $3/hour for holiday shifts*

Additional benefits include:

• Flexible schedules
• Free shift meals
• Career advancement opportunities
• Educational benefits
• Discounts on various products and services
• Employee Assistance Program (EAP)
• Daily Pay access
• Monthly Team Member appreciation events

If working 30 hours or more per week, you are eligible for a comprehensive benefits package including health insurance, flexible time off, 401(k) with match, life insurance, Stock Purchase Plan**, FSA accounts, and voluntary benefits.

*Easter, Memorial Day, July 4, Christmas Eve, New Year’s Day

**Eligible after 1 year of employment with at least 20 hours/week on average.

Military Veterans are encouraged to apply.

Portillo's participates in the E-Verify program. For more information, click here.

Note: This description summarizes the general responsibilities and may not include all duties. Responsibilities may change based on business needs.