Cook (1) - Air Margaritaville

Paradies Na; Romulus (MI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical/Dental/Vision

401K

Weekly pay

Paid Time Off

Growth opportunities

Paid training

Set schedules

Job summary

Paradies Shops is hiring for a kitchen-support role in Michigan. The role involves preparing foods according to established recipes, maintaining a clean, safe workspace, and helping with inventory and ordering as directed by supervision.

We offer comprehensive benefits, weekly pay, paid time off, and growth opportunities. Successful candidates will follow food safety standards and work well under pressure in a team environment.

Qualifications

• Keep high standards of food safety and cleanliness.
• Ability to follow recipes and sanitation guidelines.
• Capable of multitasking in a fast-paced kitchen.

Responsibilities

• Prepare and portion food according to recipes and guidelines.
• Maintain clean and organized workstations and proper storage.
• Assist with ordering and stocking supplies as directed by supervisor.
• Report equipment issues and maintenance needs to management.

Skills

Knife skills

Food safety

Multitasking

Tools

Knives

Slicers

Kitchen equipment

Job description

Air Margaritaville is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we seek to exceed everyday.

Benefits include:

• Medical / Dental / Vision insurance
• Associate discounts on food and retail store items
• 401K
• Weekly Pay
• Paid Time Off
• Growth opportunities
• Paid training
• Set schedules to help you manage your time and commitments

Duties and Responsibilities:

• Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes.
• Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.
• Follow production prep list and keep accurate records to accurately. Requisition supplies and equipment as needed.
• Ability to use knives, slicers, and kitchen equipment efficiently and safely.
• Wash, slice, and peel items on prep list.
• Follow recipes.
• Store prepared food items safely and ensure they are properly date labeled.
• Follow all brand standards including those related to food safety, sanitation, operational excellence, or guest satisfaction.
• Practices excellent food safety and sanitation practices. Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
• Regularly restocks all kitchen supplies and food items required for service.
• Assist with ordering and planning food supplies, as directed by the supervisor.
• Reports necessary equipment repair and maintenance to management.
• Monitor proper rotation and dating of prepped food items and storage areas.
• Maintain a clean and organized work environment that is free of safety hazards.
• Work well in a fast-paced environment. Must be detail oriented and the ability to multi-task.
• Perform other duties as assigned.

This position description is merely intended to describe the primary elements of the position. The Paradies Shops reserves the right to change the position description and to assign additional duties and responsibilities as necessary. This position description does not constitute an employment contract of any kind

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.