Cook I: Fast-Paced Kitchen Specialist

Paradies Lagardere Default; Newark (NJ); On-site; USD 30,000 - 40,000; Full time

Job summary

A dining services company located in Newark, NJ, seeks a Cook I to deliver exceptional food quality and service. The role involves preparing meals, adhering to recipes, and ensuring a safe kitchen environment. Ideal candidates have at least 1 year of cooking experience and a high school diploma, along with essential skills in customer service and multitasking. Candidates must be able to work various shifts, including nights and weekends, to meet the demands of our dining services.

Qualifications

• Minimum of 1 year of closely related cooking experience.
• ServeSafe Certification or equivalent required by state.
• Ability to adapt to changing priorities and unexpected situations.

Responsibilities

• Prepare food with 100% recipe adherence.
• Maintain a clean, organized work environment.
• Restock kitchen supplies regularly.

Skills

Customer service skills

Communication in English

Ability to multitask

Education

High School Diploma or GED

Tools

Kitchen equipment

Knives

Job description

A dining services company located in Newark, NJ, seeks a Cook I to deliver exceptional food quality and service. The role involves preparing meals, adhering to recipes, and ensuring a safe kitchen environment. Ideal candidates have at least 1 year of cooking experience and a high school diploma, along with essential skills in customer service and multitasking. Candidates must be able to work various shifts, including nights and weekends, to meet the demands of our dining services.