Cook

Experience Champaign Urbana; Urbana (IL); On-site; USD 24,328 - 27,042; Full time

Job summary

OSF HealthCare is looking for a Cook in Urbana, Illinois, responsible for preparing and presenting high-quality food for patient and retail services, ensuring that customer orders are met according to specifications. This role requires adherence to food safety standards and the ability to work in a fast-paced environment.

Candidates should have at least 6 months of experience in a healthcare or restaurant setting, along with necessary certifications such as the Illinois Food Safety Sanitation Certification. Flexibility and basic math skills are essential for this position.

Qualifications

• 6 months experience in healthcare or restaurant facility.
• Illinois Food Safety Sanitation Certification or within 1 year of hire.
• Food Handler Certification within 30 days of hire at some locations.

Responsibilities

• Prepare and present high-quality food for patients and retail services.
• Follow safe food handling procedures.
• Take customer orders and prepare them according to specifications.

Skills

Basic math skills

Flexibility in schedule and tasks

Ability to work in a fast-paced environment

Education

High School Diploma or GED

Culinary Degree

Job description

Total Rewards

Expected pay for this position is $17.66 - $19.63/hour. Actual pay will be determined by experience, skills and internal equity. This is an Hourly position.

Overview

Position summary: Prepares and presents high quality food within specified time frame for patient and retail services. Properly follows safe food handling procedures. Takes customer’s orders and prepare the order according to recipe, keeping in mind additional customer specifications or dietary needs.

Qualifications

Required qualifications:

• Experience: 6 months healthcare or restaurant facility.

Licensure/Certification:

• Illinois Food Safety Sanitation Certification (or within 1 year of hire). Anyone hired into the Cook position at Saint Francis Medical Center (Peoria, IL) prior to 9/1/2020 is to be considered grandfathered and exempt from this requirement.
• FSSC-Food Service and Sanitation Certification

Other license/certifications:

• Heart of Mary Medical Center (HMMC) &
• Motherhouse - Does not require Cooks to have FSSMC or the CFPM certifications. At these locations, cooks must have Food Handler Certification within 30 days of hire.

Other skills/knowledge:

• Know basic math skills and follow instructions.
• Must be willing and capable of working in a fast paced environment.
• Must be flexible and adapt easily to changes in schedule, work assignments and environment.

Preferred qualifications:

• Education: High School Diploma or GED Culinary Degree
• Experience: 2 years of experience as a cook in a healthcare facility.

OSF HealthCare is an Equal Opportunity Employer.