Cook

Islands Restaurants; Torrance (CA); On-site; USD 60,000 - 80,000; Part time

Job summary

Join a vibrant team as a line cook at a forward-thinking restaurant, where you’ll play a crucial role in delivering delicious meals to guests. This part-time position offers flexible scheduling and competitive pay, along with valuable training and development opportunities. Enjoy a supportive work environment that celebrates individuality and teamwork. If you're passionate about food and eager to learn, this is the perfect opportunity to kickstart your culinary career while enjoying great perks like free meals and discounts. Be part of a culture that promotes respect and inclusion, making every shift enjoyable and rewarding.

Benefits

Free meal while working

50% discount when dining

Flexible schedule

Quality training and development

Qualifications

• Must be 18 years or older.
• Cooking experience preferred but not required.

Responsibilities

• Prepare quality food according to Islands’ recipes.
• Maintain clean and organized work areas.
• Follow safety and sanitation procedures.

Skills

Teamwork

Food Preparation

Sanitation Procedures

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Job Details Job Location: TORRANCE 026 - TORRANCE, CA Position Type: Part Time Salary Range: $17.25 - $21.75 Hourly Description

Line cooks at Islands provide the most important part of the guest experience- the food! Join our Torrance team at 2647 Pacific Coast Hwy, Torrance CA 90505

NOW HIRING!

Cooks receive an average of $2.00 more per hour with tips!

Who We Are:

For over 40 years, Islands has provided guests with craveable bites and great service. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.

It is our people who set us apart and are the foundation for our many years of success. We celebrate everyone’s unique qualities and attributes and recognize that there is strength in our differences, which make us better as a whole. If you want to be part of a company that cares about you as a unique individual, Islands is the place for you!

Who We Are Looking For :

Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Cooking experience preferred, but not required.

Must be 18 years of age or older.

What You’ll Gain:

• $17.25-$21.75 per hour plus tips
• Competitive earnings with opportunity for advancement. Over 30% of our managers have started as hourly employees.
• Flexible schedule
• Free meal while working, 50% discount when dining
• Quality training and development

What You’ll Do:

As a line cook at Islands, you will:

• Prepare quality food for our guests to Islands’ recipes, builds and presentation standards
• Maintain clean, safe and organized storage and work areas and assist with stocking and rotating product to ensure freshness
• Operate and maintain all kitchen equipment and follow proper safety and sanitation procedures
• Participate in Islands Culture of Respect that promotes inclusion among all employees

Learn more about Islands and hear what our employees have to say about us at https://www.islandsrestaurants.com/join-the-team

Islands is proud to be an equal opportunity employer committed to workplace diversity and creating an environment that promotes inclusion and belonging. Islands is an E-Verify employer. To view Islands applicant privacy policy visit click here

Qualifications

• Must be 18 years of age or older
• Must be authorized to work in the United States