Cook

Mercy Ridge Retirement Community

Timonium (MD)

On-site

USD 37,000 - 44,000

Full time

14 days+

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Benefits offered by this job

Health & Dental
401(k)
PTO & Holidays
Tuition Reimbursement
Wellness credit
Employee Assistance
Complimentary meal

Job summary

Mercy Ridge is seeking a skilled Line Cook to join the dining team and prepare meals for residents, guests, and staff under supervision of the Executive/Sous Chef. This full-time role involves adhering to menus, recipes, portion controls, and maintaining high standards of quality and presentation.

The position includes benefits like health & dental, 401(k), PTO, and meal provided during shifts. Weekend work and potential overtime are expected.

Qualifications

  • Prepares food per menus for residents, guests and employees.
  • Follows recipes, portion controls, and maintains quality standards.
  • Ensures work station is cleaned and sanitized.
  • Verifies ingredient quality and consistency in preparation.

Responsibilities

  • Prepares food items on the menus for residents, guests and employees according to daily production sheets.
  • Follow recipes, portion control guidelines and ensure proper food preparation techniques to maintain high standards of quality and presentation.
  • Ensures work station is cleaned and sanitized.
  • Conducts regular checks to verify that ingredients meet quality standards and maintains consistency in preparation.
  • Follows diet instructions, knows basic methods of preparing food in quantities and is familiar with seasoning requirements.

Skills

Food preparation
Recipe following
Sanitation
Quality checks

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook

4 days ago Requisition ID: 1086

Salary Range: $18.00 To $21.00 Annually

MERCY RIDGE

www.mercyridge.com

Mercy Ridge is looking to hire a skilled, motivated Line Cook to join our dining team. Under the direct supervision of the Executive Chef and/or Sous Chef, the incumbent is primarily responsible for preparing meals from the main kitchen for all dining venues to serve residents, guests and employees.

Schedule:
  • Full time, non-exempt position working various days that include weekends and the potential for overtime.
Essential Functions:
  • Prepares food items on the menus for residents, guests and employees according to daily production sheets.
  • Follow recipes, portion control guidelines and ensure proper food preparation techniques to maintain high standards of quality and presentation.
  • Ensures work station is cleaned and sanitized.
  • Conducts regular checks to verify that ingredients meet quality standards and maintains consistency in preparation.
  • Follows diet instructions, knows basic methods of preparing food in quantities and is familiar with seasoning requirements.
Full Time Benefits:
  • Health & Dental (single and family coverage)
  • FSA- Flexible Spending Account
  • Group Term Life Insurance paid by Mercy Ridge
  • 401(k) plan with company match (must be 21 years or older and employed 6 months to participate)
  • AFLAC options for Voluntary benefits such as Short Term Disability
  • Legal Resources
  • Long Term Care with Life Insurance Rider
  • PTO time - this includes sick (MHWFA), vacation and personal time
  • Holiday Pay - Six observed Holidays. In addition, birthday holiday and one multicultural holiday in a calendar year.
  • Tuition Reimbursement, wellness credit, employee referral incentive
  • Employee Assistance Program
  • One complimentary meal provided during shift (valued at $15)
  • Employee Recognition Incentive Program & Appreciation events: birthday movie tickets, turkey at thanksgiving
Our Hospitality Culture

Mercy Ridge fully embraces our Hospitality Promises — a set of commitments that define how we interact with residents, families, co-workers, and guests.

  • We greet you warmly, by name and with a smile.
  • We treat everyone with courteous respect.
  • We anticipate your needs and act accordingly.
  • We listen and respond enthusiastically in a timely manner.
  • We hold ourselves and one another accountable.
  • We make you feel important.
  • We embrace and value our differences.
  • We ask, "Is there anything else I can do for you?"
  • We maintain high levels of professionalism, both in conduct and appearance, at all times.
  • We pay attention to details.

A background check, E-Verify, physical, and drug screen are required for employment.

Please note Mercy Ridge is not located on a public bus line.

Mercy Ridge is an Equal Opportunity Employer

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