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Cook

Marcus Theatres Corporation

Sturtevant (WI)

On-site

USD 10,000 - 60,000

Full time

9 days ago

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Job summary

An established industry player in the entertainment sector is seeking a passionate Cook to join their dynamic team. This role offers a unique opportunity to create memorable guest experiences through food preparation in a fast-paced, fun environment. If you are energetic and guest-focused, this is your chance to shine and grow your career in a vibrant setting. Enjoy perks like free movies and flexible scheduling while being part of a company that values diversity and inclusion. Step into the spotlight and start your journey today!

Benefits

Free Movies
Discounted Concessions
Flexible Schedules
Early Wage Access
Career Growth Opportunities
Discounts at Marcus Hotels & Resorts
Referral Bonus

Qualifications

  • Experience in food handling operations is helpful.
  • Ability to lift up to 100 pounds and stand for long periods.

Responsibilities

  • Ensure high quality and presentation of food production.
  • Prep and cook food according to recipes.
  • Maintain sanitation and cleanliness standards.

Skills

Food Preparation
Knife Handling
Cooking Techniques
Sanitation Standards
Manual Dexterity

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Description

The Spotlight's on You: Start Your Journey at Marcus Theatres!

Are you ready to launch your career with a blockbuster opportunity? At Marcus Theatres, we're not just offering jobs—we're handing out backstage passes to something bigger. With over 90 years of movie magic, we're redefining entertainment through immersive technology, unforgettable guest experiences, and a passionate team that brings every show to life. Whether you're a film fanatic, tech enthusiast, or hospitality hero, this is where passion meets purpose.

We are looking for a Cook who will be responsible for preparing and cooking all food items to perfection, ensuring orders are expedited swiftly, accurately, and in full accordance with menu specifications and standards.

From the thrill of a premiere to the joy of a guest's smile, every day is a chance to create wow-worthy moments in a fun, fast-paced, and cinematic environment. If you're energetic, guest-focused, and ready to grow, shine, and be part of something truly vibrant and creative, this is your cue. Step into the spotlight—your story is just beginning, and the credits are far from rolling.

What's in it for you?
  • Free Movies
  • Discounted concessions and free popcorn
  • Flexible or set schedules
  • Early wage access
  • Ability to grow your career and transfer from one property to another
  • Discounts at Marcus Hotels & Resorts locations—rooms, restaurants, cafes, lounges, golfing, skiing, and spa
  • Referral bonus for friends and family
  • And much more!
What we are looking for:
  • Must be able to work a flexible schedule including weekdays, weekends, nights, and holidays. Tuesday availability is also a must.
  • High school diploma preferred.
  • Sufficient manual dexterity to use all kitchen equipment, e.g., knives, spoons, spatulas, tongs, slicers, etc.
  • Knowledge of proper knife handling, techniques, and cooking procedures and basic prep functions (e.g., cleaning greens, prepping vegetables).
  • Ability to lift, push, or pull weights up to 100 pounds.
  • Ability to stand for long periods, work in a confined space with high noise levels and interruptions, and perform duties within extreme temperature ranges.
  • Ability to obtain any necessary local, state, or federal licenses or certifications for sanitation, liquor service, or food service.
  • Previous experience as a Cook, chef, prep cook, line cook, or in a related food handling operation is helpful.
What you will be doing:
  • Ensure high quality and presentation of food production.
  • Prep and cook food according to recipes.
  • Set up, break down, and maintain knowledge of kitchen equipment and stations.
  • Perform necessary prep work and read tickets to produce orders.
  • Maintain sanitation and cleanliness standards.
  • Keep the line and prep area organized, stocked, and clean.
  • Follow directions from management and assist in controlling food waste.
  • Perform additional tasks as assigned to support overall operations.

Pay Estimate: $15.00/hour

About Us:

As part of the Marcus Corporation, Marcus Theatres has been captivating audiences since 1935. Today, we're the fourth-largest theater circuit in the U.S., with 995 screens across 78 locations in 17 states. Our passion for film is driven by storytelling and a commitment to delivering extraordinary experiences. Join us to step into the spotlight and start your future today!

Note: The above list reflects the general details necessary to describe the principle and essential functions of the position and shall not be construed as the only duties that may be assigned for the position.

Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.

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