Cook

Complete Care Management; Straitsville (CT); On-site; USD 21,000 - 30,000; Part time

Job summary

Complete Care Management is seeking a Cook for a 2nd shift per diem role in a long-term care setting. The position requires ServSafe certification and at least one year of experience in a similar environment.

You will prepare meals per approved menus, ensure proper temperatures, and maintain high safety and quality standards while managing multiple tasks in a busy kitchen.

Qualifications

• Excellent customer service, communication skills, and the ability to multitask.
• Ability to operate institutional kitchen equipment.
• Knowledge of quantity cooking.

Responsibilities

• Prepare food according to selected menus and approved recipes.
• Complete the preparation of all food items in a timely manner and ensure required serving temperatures.
• Comply with health, sanitation, safety, and food handling standards.
• Adhere to quality and cost containment standards.

Skills

Customer service

Communication

Multitasking

Kitchen equipment operation

Education

ServSafe Certification

Job description

Cook

• Per Diem/Casual

• 2nd Shift

• ServSafe Certificate Required

Complete Care- We approach every day with one goal: To improve the lives we touch through high-quality healthcare and extraordinary compassion. Now hiring: Cook.

Why work for us?

• You will have the opportunity to build a career with an established, highly successful organization in a caring and compassionate environment.
• We are committed to your growth and success.
• Come join employees who have become family!
• Work today, get paid today!

Responsibilities of Cook:

• Prepare food according to selected menus and approved recipes.
• Complete the preparation of all food items in a timely manner and assure that all foods meet the required serving temperatures
• Comply with health, sanitation, safety, and food handling standards.
• Adhere to quality and cost containment standards.

Qualifications of Cook:

• Excellent customer service, communication skills, and the ability to multitask.
• Ability to operate institutional kitchen equipment.
• Knowledge of quantity cooking.
• ServSafe certified
• Minimum one year experience working in a long term care/skilled nursing facility

NOW HIRING: Cook

Complete Care is an equal opportunity employer.